Commi Ii

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II/I you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will...

**Hiring Alert: Commis Chefs - Central Kitchen (Leading Café Chain)** **Position**: Commis Chef (Commi I, II, III) **Location**: Andheri East **Experience**: 6 months to 1 year **Salary**: ₹14,000 - ₹16,000 (In-hand) + PF & ESIC **About the Role**: **Key Responsibilities**: - Prepare a variety of **multicuisine dishes** following standardized recipes...

We are hiring **Commis Chef (Commi II)** for **kids activity centers.** Each center has a small café serving **pizzas, pastas, grilled sandwiches, noodles, and wraps**, all prepared on induction. **Responsibilities**: - Prepare and cook menu items (pizza, pasta, sandwiches, noodles, wraps). - Maintain food quality, taste, and presentation. - Follow...

At **Meluha The Fern An Ecotel Hotel** and **Rodas An Ecotel Hotel**, we take pride in serving authentic and flavorful dishes. We are looking for a passionate and skilled **Commis II - Continental** to join our culinary team and contribute to delivering an exceptional dining experience to our guests. **Key Responsibilities**: - Prepare and cook a variety...

Job Title: Kitchen Commi – Levels I / II / III (Indian & Continental)Location: The Orchid Hotel Mumbai, Vile Parle EastReporting to: Chef de Partie / Senior Kitchen StaffAbout UsAt The Orchid Hotel, Mumbai, we operate a vibrant multi-cuisine restaurant offering Indian, Chinese, Continental and live-counter dining experiences. Recognised as one of Mumbai's...

We are looking for a highly skilled and experienced Commis II to join our team at Marriott International. The ideal candidate will have a strong background in hospitality and excellent culinary skills.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing high-quality dishes.Maintain a clean and organized kitchen environment, adhering to...

**Responsible To**: Executive Chef, Exec. Sous Chef, Exec. Pastry Chef, Sous Chef, Jr Sous Chef, Chef De Partie **Job Summary**: The Commis II, operating under the guidance of superiors, plays a vital role in the daily operations of the kitchen. Responsible for mis-en-place, preparation of daily orders, and ensuring smooth day-to-day functions in the...

Role Summary:Assist in prep and basic cooking for Flax's new Asian menu, ensuring consistency, hygiene, and speed in a cloud-kitchen setup.Key Responsibilities:Assist in mise-en-place, cutting, chopping, portioning & basic cooking.Prepare sauces, condiments & ingredients as per SOPs.Maintain hygiene, workstation cleanliness & follow FIFO.Support in batch...

**Looking for Indian Chef - Commie III / Commie II** Chef Responsibility: 1. Ensuring that all food is of excellent quality and served in a timely manner. 2. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. 3. Overseeing all kitchen operations. 4. Coordinating with kitchen staff, and assisting them as required. 5....

Looking for Continental Chef Level - Commie II / Commie I JD - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries...