Kitchen Assistant

2 days ago

Lucknow Uttar Pradesh, India MasterChef Pankaj Kitchen's Private Limited Full time

**Job Title: Kitchen Assistant**

**Job Summary**:
As a Kitchen Assistant, you will provide crucial support to our culinary team in ensuring the smooth and efficient operation of the kitchen. You will assist with food preparation, organization, and sanitation tasks to maintain high standards of cleanliness, safety, and quality in our kitchen environment. This role is ideal for individuals with a passion for food, strong attention to detail, and the ability to work effectively in a fast-paced kitchen setting.

**Responsibilities**:

- **Food Preparation**: Assist faculty and students with food preparation tasks, such as chopping vegetables, portioning ingredients, and assembling dishes according to recipes and guidelines.
- **Kitchen Organization**: Maintain cleanliness and organization in the kitchen by washing dishes, utensils, and equipment, and storing them appropriately. Keep workstations and storage areas clean, sanitized, and well-stocked.
- **Inventory Management**: Assist in receiving, inspecting, and storing deliveries of food supplies and ingredients. Keep track of inventory levels, report shortages or discrepancies, and assist in rotating stock to minimize waste.
- **Assistance During Service**: Support kitchen staff during meal services by helping to plate dishes, garnish plates, and ensure timely and efficient delivery of food to customers.
- **Compliance with Food Safety Standards**: Adhere to food safety and sanitation regulations at all times, including proper handling of food, cleaning and sanitizing surfaces, and maintaining temperature controls.
- **Team Collaboration**: Work collaboratively with other kitchen staff members to ensure smooth operations and effective communication. Assist colleagues as needed to meet production goals and deliver high-quality food to customers.
- **Adherence to Recipes and Procedures**: Follow recipes, portion sizes, and cooking techniques accurately to maintain consistency in food quality and presentation. Seek clarification from chefs or supervisors when needed.
- **Assistance with Special Projects**: Assist in special projects or tasks assigned by kitchen management, such as food prep for catering events, menu development, or kitchen cleaning initiatives.
- **Customer Service**: Maintain a friendly and professional demeanor when interacting with students and other staff members. Respond promptly and courteously to any requests or inquiries from customers or front-of-house staff.

**Qualifications**:

- Previous experience working in a kitchen or food service environment is preferred.
- Basic knowledge of food safety and sanitation practices is desirable.
- Ability to follow instructions, work efficiently under pressure, and maintain attention to detail in a fast-paced environment.
- Physical stamina and dexterity to perform tasks such as lifting pots, standing for extended periods, and working in hot or cold conditions.
- Strong communication skills and a positive attitude towards teamwork and collaboration.
- Flexibility to work evenings, weekends, and holidays as needed.
- High school diploma or equivalent qualification is preferred.

Pay: ₹7,000.00 - ₹12,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift

Supplemental pay types:

- Yearly bonus

**Experience**:

- total work: 1 year (required)

Work Location: In person

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