Cook/server

**Job description** About Delifrance: Délifrance has over 40 years of experience, but the roots of the company started at the beginning of the 20th century, with our affiliated company, Grands Moulins De Paris(GMP). The Grands Moulins De Paris(GMP) began in 1919 as a family-founded business specializing in flour production. Now over 100 years later, the...

Ensure the kitchen is clean, well-maintained, and organized at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment by hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers as and when necessary. - Collects and removes...

Responsibilities: - Guiding guests to appropriate dining tables based on their preferences. - Preparing tables with fresh linens, utensils, napkins, and condiments. - Keeping server stations well-stocked with tableware, napkins, and condiments. - Clearing used tableware from dining areas and transporting them to the kitchen for cleaning. - Supporting the...

**Responsibilities**: - Guiding guests to appropriate dining tables based on their preferences. - Preparing tables with fresh linens, utensils, napkins, and condiments. - Keeping server stations well-stocked with tableware, napkins, and condiments. - Clearing used tableware from dining areas and transporting them to the kitchen for cleaning. - Supporting...

Responsibilities: - Guiding guests to appropriate dining tables based on their preferences. - Preparing tables with fresh linens, utensils, napkins, and condiments. - Keeping server stations well-stocked with tableware, napkins, and condiments. - Clearing used tableware from dining areas and transporting them to the kitchen for cleaning. - Supporting the...

**Job **overview Food and Beverage is what adds flavour to a stay! Guests love to enjoy delicious, freshly-prepared and beautifully presented food. To deliver a great guest experience - A Restaurant Server will serve food and beverages in a timely manner, helping guests to have memorable experiences whenever and wherever they dine. At Holiday Inn we look...

Responsibilities: Guiding guests to appropriate dining tables based on their preferences. Preparing tables with fresh linens, utensils, napkins, and condiments. Keeping server stations well-stocked with tableware, napkins, and condiments. Clearing used tableware from dining areas and transporting them to the kitchen for cleaning. Supporting the wait staff in...