Assistant Chef

Seeking a highly skilled and experienced culinary professional to join our team as an Assistant Chef. The ideal candidate will have expertise in Telugu cuisine, with knowledge of traditional Telugu veg dishes (pappu, chaaru, butta bhojanam, curries) and masala preparations.Key Responsibilities:Prepare ingredients by chopping, peeling, slicing, dicing,...

Description Main DutiesCustomer Servicexc2xb7 Ensures the delivery of brand promise and provides exceptional guest service at all times xc2xb7 Provides excellent service to internal customers in other departments as appropriate xc2xb7 Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner following through to...

If you are a reliable, quick thinking, creative person then a job as a Commis Chef may be the perfect job for you. **The main duties of a Commis Chef?** A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: - Assisting in the food preparation process - Cooking and preparing...

we are in fast food industry.We are looking for a fresher or intern who has passion of doing work as a chef we teach them and give the atmosphere where they learn and experience of all that things. **Job Types**: Full-time, Regular / Permanent, Internship Contract length: 12 months **Salary**: Up to ₹20,000.00 per month Schedule: - Day shift Ability...

Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, production, portion, and presentation standards - Be responsible for and accountable for the overall food cost kitchen supplies, kitchen energy costs and kitchen utensilsPerform any other reasonable duties as required by the department head...

Summary Main Duties Administration - Ensures that culinary activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where appropriate. - Assist Head chef to prepare and update of the Pastry Departmental Operations Manual. - Conducts regular communications meetings and ensures that departmental...

Amoha Patisserie is Raipur**’s first 100% Vegan, Gluten-Free & Refined Sugar-Free Patisserie**, dedicated to **crafting artisanal desserts** using natural, wholesome ingredients. We are looking for a **Commis Chef (Commis I / Commis II / Commis III)** to join our team and contribute to the creation of our **wide range of handcrafted products**—including...

Job DescriptionDescriptionWe are seeking a dedicated Kitchen Helper to support our culinary team. This entry-level position is ideal for freshers looking to start their career in the hospitality industry. The Kitchen Helper will assist in various kitchen tasks, ensuring the kitchen operates smoothly and efficiently.Responsibilities- Assist chefs in food...