Production Chef
2 weeks ago
We’re on the hunt for culinary minds who live for the craft and love the chaos. This is an open call for chefs, bakers, pastry prodigies, dessert engineers, and kitchen all-rounders ready to roll up their sleeves and help build the Greatest Of All Treats.Responsibilities:Batch Production: Plan, prep, and execute top-notch production as per demand forecasts.Ingredient & Inventory Management: Keep an eye on stock levels and monitor ingredient quality.Process Optimization: Find smarter, cleaner, and more efficient ways to do things without compromising quality.Hygiene & Compliance: Follow food safety and hygiene protocols like your life depends on it (because our reputation does).Quality control and Sensory analysis: Taste, test, repeat. Trust your palate and instincts to catch what machines can’t.Data & SOP: We’re all about structure — clear checklists, logs, and systems to keep things smooth, scalable, and seriously sorted.Requirements:Fresh grads from top culinary institutions welcome — if you’ve got the passion, we’ve got the platform.Proven experience in a fast-paced commercial kitchen, cloud kitchen, or production setup (bonus points if it’s in desserts, bakery, or frozen desserts).Solid understanding of batch production, ingredient functionality, and food safety standards.Knowledge of balancing indulgence with structure to cater to diverse dietary preferences.Process-Oriented Mindset: You believe in structured workflows but also know when to improvise for greatness.Physical Stamina: Let’s be real — this job involves standing, lifting, and moving around.Auditory and Visual abilities to observe and detect signs of emergency.You’re willing to wear multiple hats, take on diverse roles, and changing priorities.You’re a self-starter with a "can-do" attitude.You take pride in your product but are open to constructive feedback.Set the quality bar sky-high. Your obsession with perfection, from choosing premium ingredients to implementing rigorous quality control measures, will match our product philosophy.At G.O.A.T. (Greatest Of All Treats), indulgence isn’t just a word - it’s an experience and a feeling. And at the heart of it all? Precision, passion, and absolute flavour dominance. We’re looking for curious, hands-on food nerds who take their craft seriously. Sounds like your vibe? Apply nowCheck out our Instagram -
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Cdp Chef
2 days ago
Pune, India Iceberg Hospitality & Entertainment LLP Full timeAs a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new...
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Pastry Chef
2 weeks ago
Pune, India Hyatt Pune Full timeSummary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...
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Commis Chef
5 days ago
Pune, India Hyatt Corporation Full timeCommis Chef Hyatt Regency Hyatt Regency Pune IN - MH - PuneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: PUN LocalSummary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and...
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Executive Sous Chef
4 days ago
Pune, India Hyatt Corporation Full timeExecutive Sous Chef Hyatt Regency Hyatt Regency Pune IN - MH - PuneAdministrativeDepartment Head/ManagerFull-timeReq ID: PUN LocalSummary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous...
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Executive Chef
4 days ago
Pune, Maharashtra, India Hyatt Regency Pune Full timeSummary - You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and...
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Executive Sous Chef
5 days ago
Pune, India Hyatt Regency Pune Full timeSummary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all...
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Continental Chef
2 weeks ago
Pune, India Lean Raw Full time**Company Description** Lean Raw is all about creating healthy food choices for busy people. We believe in the importance of a healthy diet and we create our dishes with the freshest, most wholesome, natural, organic, and healthy ingredients. Our mission is to provide the best service by sourcing 100% natural organic products from the best local farms,...
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Head Chef
56 minutes ago
Pune, Maharashtra, India Kerala Cafe Full time ₹ 3,60,000 - ₹ 5,40,000 per yearKerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand - Kerala Cafe specializing in authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality.This vacancy is for Pune location, CTC is 45000/-Outlet Head Chef Duties and...
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Chef
4 days ago
Pune, India Alecstra Pvt. Ltd. Full time**CHEF (Mainly South Indian Food)** **SOUTH DINE RESTAURANT is a product of Merzice Pvt. Ltd.** **Type - Hybrid (Fine Dine + Fast Food)** **Attractive Salary as per skill set** **Benefits : Food + Accommodation** **Job Types**: Full-time, Contractual / Temporary Contract length: 3 months **Salary**: Up to ₹28,000.00 per month Schedule: - Day...
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Sous Chef
1 week ago
Pune, India Lite bite travel foods Full time**Sous Chef** **REPORTS TO**: Executive Chef / VP - Operations This is a Supervisory, Managerial and Administrative position in the organisation. **JOB SUMMARY** Under the general guidance and supervision of the Executive Chef / VP - Operations and in accordance with the set policies and procedures of the Company, he/she is responsible for the smooth,...