
Executive Pastry Professional
2 days ago
Our ideal candidate is a skilled Pastry Chef responsible for operating and managing the pastry sections.
- Preparing ingredients and handling baking equipment with precision and care.
- Creating high-quality pastries that meet expectations.
- Managing inventory, ordering supplies, and maintaining a clean workspace.
The successful candidate will have excellent communication skills, be able to work effectively in a team environment, and maintain a professional demeanor at all times.
Required Skills & Qualifications:- Excellent culinary skills and knowledge of pastry production.
- Ability to manage inventory and order supplies efficiently.
- Strong communication and teamwork skills.
Working as a Pastry Chef offers numerous benefits, including the opportunity to work in a dynamic kitchen environment, develop your culinary skills, and contribute to the success of our hotel.
We are committed to providing a positive and supportive work environment that allows our staff to grow and succeed in their careers.
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Executive Sous Chef
6 days ago
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