Food Service Operations Manager

About this roleWe are seeking a dynamic and results-driven food service operations manager to lead our daily restaurant activities, ensuring high standards of culinary and service excellence while driving guest satisfaction and optimizing performance.Key ResponsibilitiesOversee dining area and supervise food and beverage service staffMaintain quality of food...

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Executive Restaurant ManagerThis role oversees the entire restaurant operation and ensures that all aspects of food and beverage service are running smoothly.

Job DescriptionYou will be responsible for the efficient running of the division in line with Hyatt International&aposs Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Director of Food and Beverage is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage...

The RoleOur client is seeking a seasoned leader to manage end-to-end operations of their premium travel service. This key liaison position will oversee the management of external clients, internal operations, and support teams.This role serves as the primary point of contact for both internal and external stakeholders, ensuring alignment with contractual...

Restaurant Manager OpportunityThe ideal candidate will oversee daily restaurant operations, assist with menu planning and preparation, ensure high standards of food quality, and provide excellent customer service.Main Responsibilities:Supervise the dining area, kitchen staff, and food and beverage service team members.Maintain a positive team environment...

**Job Title:** Job Description">We are looking for a reliable and detail-oriented individual to join our team as a Kitchen Assistant cum Delivery Person.The successful candidate will be responsible for assisting in the kitchen with food preparation, packing food in foil pouches and containers, and ensuring timely delivery to customers. They must maintain...

Job Title: Soft Service Executive">Responsibilities and Expectations:">">Prioritize facilities requirements, working closely with the facilities manager to ensure seamless day-to-day operations.">Oversight of administrative functions including housekeeping, horticulture, facade and water body cleaning, and facility services.">Management of supply and service...

Job DescriptionCompany DescriptionThe QIMA storyAt QIMA, our Food Division is dedicated to helping every member of the global food supply chain ensure the safety and quality of food products, as well as safe working conditions and sustainable practices. With inspections, audits and certifications, we support food growers, producers and retailers, as well as...

Executive Chef Position OverviewThis role oversees kitchen operations, directing and supervising a team of cooks. The Executive Chef is responsible for maintaining quality and consistency in food preparation.Directs and evaluates all direct reports to ensure high-quality service and productivity.Must have extensive knowledge of culinary terms and be able to...