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Culinary Professional
2 weeks ago
Job Summary:
We are seeking a talented Culinary Associate to join our team at The Westin Pune Koregaon Park. As a key member of our kitchen staff, you will play a critical role in ensuring the highest standards of food quality and presentation.
About the Job:
This is a full-time position that requires a high level of physical stamina and attention to detail. You will be responsible for preparing ingredients, washing and peeling fresh fruits and vegetables, weighing and measuring ingredients, and cooking food according to recipes and quality standards.
Key Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Wash and peel fresh fruits and vegetables
- Weigh, measure, and mix ingredients
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
- Operate ovens, stoves, grills, microwaves, and fryers
Requirements:
- High school diploma or GED equivalent
- At least 1 year of related work experience
- No supervisory experience required
About Us:
Marriott International is an equal opportunity employer, committed to hiring a diverse workforce and sustaining an inclusive people-first culture. We believe in empowering our associates to regain control and enhance their well-being when they need it most while traveling.
