Culinary Services Executive

1 week ago


Pune, Maharashtra, India Westin Hotels & Resorts Full time
Candidate Requirements
  • Bachelor's degree in Hospitality, Culinary Arts, or related field.
  • Minimum 6 years of experience in culinary operations, preferably in a hotel or resort setting.
  • Proven track record of success in leading culinary teams and driving business growth.
  • Excellent communication and interpersonal skills.
  • Ability to work effectively in a fast-paced environment and prioritize multiple tasks.

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and talented individual who is passionate about delivering exceptional guest experiences, we encourage you to apply for this exciting opportunity.



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