Culinary Expert
3 weeks ago
As a key member of our culinary team, you will be responsible for delivering exceptional guest experiences and maintaining the highest standards of food quality and presentation. Your expertise in food preparation and cooking will be essential in creating memorable dining experiences for our guests.
Key Responsibilities:
- Food preparation and cooking, plating, and presentation
- Kitchen maintenance and cleaning, adhering to food safety standards
- Maintaining and ordering stocks and supplies
- Maintaining Health & Safety standards
Requirements:
- Passionate about food and customer service
- Able to work in a fast-paced environment
- Excellent interpersonal and communication skills; a team player
- Ability to meet hygiene standards
What We Offer:
- Employee benefit card offering discounted rates at Accor properties worldwide
- Learning programs through our Academies to enhance your skills
- Opportunities to make a positive impact through our Corporate Social Responsibility activities
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