
Culinary Operations Manager
2 days ago
Job Summary
We are seeking a highly skilled Culinary Operations Manager to oversee the culinary operations of our kitchen.
The ideal candidate will have extensive experience in managing large-scale food production, leading high-performing teams, and maintaining exceptional food quality and safety standards.
This is an excellent opportunity for a seasoned professional to take on a leadership role and contribute to the success of our culinary team.
Responsibilities
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Culinary Operations:
• Directs and coordinates the preparation and presentation of all menu items.
• Ensures that all food products meet the highest standards of quality, taste, and presentation.
• Oversees the inventory management of ingredients, supplies, and equipment.
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Team Management:
• Leads and motivates a team of cooks, chefs, and other kitchen staff to achieve exceptional results.
• Provides coaching, guidance, and development opportunities to improve skills and performance.
• Fosters a positive and inclusive work environment that promotes teamwork and open communication.
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Cost Control:
• Develops and implements cost-saving initiatives to reduce waste and minimize expenses.
• Analyzes financial reports to identify areas for improvement and optimize resource allocation.
• Maintains accurate records and reports to ensure compliance with financial regulations.
Requirements
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Education and Experience:
• Bachelor's degree in Culinary Arts or related field.
• Minimum 5 years of experience in senior culinary roles, preferably in upscale hotels, resorts, or cruise ships.
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Skills and Qualifications:
• Proven track record of successfully leading high-performing teams.
• Excellent leadership, communication, and interpersonal skills.
• Strong problem-solving, decision-making, and conflict resolution abilities.
• Ability to maintain high standards of quality, safety, and sanitation in the kitchen.
Benefits
We offer a competitive salary, comprehensive benefits package, and opportunities for career growth and development.
Our team members enjoy a dynamic and supportive work environment, with regular training and recognition programs to help them succeed.
What We Offer
We are committed to providing our team members with the tools, resources, and support they need to excel in their roles.
Whether you're a seasoned professional or just starting your culinary journey, we invite you to join our team and become part of our culinary excellence story.
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