Executive Chef

Chef De Cuisine Job Description
We are seeking a highly skilled Chef De Cuisine to join our team. As a key member of the kitchen staff, you will be responsible for managing all food-related functions and ensuring that high-quality dishes are prepared and served to our guests.

The ideal candidate will have a strong culinary background, excellent leadership skills, and the ability to work well under pressure. You will be responsible for coordinating menus, purchasing, staffing, and food preparation for the property's restaurant, as well as maintaining the highest standards of sanitation and food quality.

The successful candidate will have a passion for delivering exceptional customer service and creating memorable dining experiences. If you are a talented and motivated individual who is passionate about cuisine, we encourage you to apply for this exciting opportunity.

(Required Skills and Qualifications)

• Bachelor's degree in Culinary Arts or related field.
• 4 years of experience in the culinary industry, preferably in a senior management role.
• Excellent leadership and communication skills.
• Ability to work well under pressure and meet deadlines.
• Familiarity with food safety and sanitation procedures.

((Benefits) )(Others)

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