Hotel Steward

Job Summary\Assist guests with their needs and provide exceptional service in a fast-paced hotel environment.\We are seeking a skilled Steward to join our team. In this role, you will be responsible for ensuring that every guest has an outstanding dining experience.\\Main Responsibilities:\* Greet and seat guests in a timely and efficient manner.\* Take...

we are looking for steward for a 4* hotel.Accommodation and food provided by company.Basic Continental and Indian food plus liquor knowledge required.Job Type: Full-timePay: ₹15, ₹18,000.00 per monthBenefits:Food providedProvident FundAbility to commute/relocate:Pune, Maharashtra: Reliably commute or planning to relocate before starting work...

JOB DETAILSResponsible for operating the F & B outlet assigned to him/ herTo recommend food and beverage service standards & implementFollow standard operating procedureDegree/Diploma holder of HMGuest interaction, menu planning FUNCTIONAL AREA F&B Associate, Senior Steward, Sr.Waiter, Stewardess, Waiteress, Hostess, Food & Beverage Management, Jobs in...

JOB DETAILS Minimum 1 year experience requiredOrder taking, service and farewell of the guestGuest Relation, Guest Service, Catering ServicesMinimum qualification of Diploma in Hospitality or Bachelor in Hotel ManagementGood Communication , Well groomed FUNCTIONAL AREA Steward, Waiter, F & B Associate, Jobs in Food Industry, Jobs in Hotel Industry,...

Job Title: Waiter / StewardLocation: Mumbai, Pune, Aurangabad, Ahmedabad, BangaloreJob Type: Full-TimeJob SummaryWe are looking for enthusiastic and customer-oriented Waiters/Stewards to join our team. The role involves ensuring a pleasant dining experience for guests by providing excellent service, maintaining cleanliness, and supporting smooth restaurant...

Department ProductionResponsible To Executive ChefJob Summary The Sous Chef operating under the guidelines of an Executive Chef holds an intermediate position bridging the gap between section control and overall kitchen management This role is primarily responsible for the outlet s culinary operations Established Duties Market Analysis Stay...

Job OpportunityOperational Excellence Leader: Drive the success of banqueting and catering services at a high-volume venue in Jaipur, ensuring exceptional guest experience, productivity, and profitability.Key Responsibilities:Operational Oversight: Manage day-to-day operations for all banquet and catering functions, including planning, execution, and team...

Job Title: Kitchen Supervisor">Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.Responsibilities: Supervise work operations in a timely manner to ensure the highest standards of service.Support senior kitchen staff in ensuring smooth operation of the kitchen and prompt service at all...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationCourtyard Pune Chakan, Plot P-7, MIDC, Chakan Industrial Area Phase-1, Pune, Maharashtra, India, 410501ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYOperate and maintain cleaning equipment and tools, including the dish washing machine, hand wash...

Job Description:The Sous Chef plays a vital role in ensuring the smooth operation of the culinary department. This includes managing and leading the team to maintain high standards of quality and efficiency. Key Responsibilities:Plan, prepare and implement high-quality food and beverage products.Work closely with recipes, standards and plating...