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Kitchen Operations Supervisor

3 weeks ago

Udaipur, Rajasthan, India beBeeLeadership Full time ₹ 8,00,000 - ₹ 12,00,000
Job Role: Kitchen Operations Supervisor

The primary responsibility of this position is to oversee and manage the daily activities of the kitchen utility team. This includes supervising employees, managing inventory levels, equipment maintenance, and implementing processes to ensure seamless service delivery.

Key Responsibilities:
  • Develop and implement effective schedules for events and programs to ensure efficient operations.
  • Conduct regular inventories of materials, supplies, and equipment to maintain optimal stock levels.
  • Inspect work areas, supplies, and equipment to guarantee compliance with quality standards.
  • Investigate employee accidents and implement measures to prevent future incidents.
  • Manage the maintenance and cleaning routines for all equipment and serviceware.
Qualifications and Requirements:
  • Bachelor's degree in Hospitality Management or related field, with 3 years of experience in kitchen operations and management.
  • OR, Associate's degree in Culinary Arts or related field, with 5 years of experience in kitchen operations and management.

This role requires excellent leadership, communication, and organizational skills, as well as the ability to multitask and prioritize responsibilities effectively.