Executive Chef Assistant
3 days ago
We are seeking a skilled Commis Chef to join our team at The Orchid. As a Commis Chef, you will be responsible for assisting the Demi Chef de Partie and contributing to the preparation of high-quality dishes. Your duties will include gathering ingredients, measuring ingredients accurately, and assisting with mise en place and vegetable preparation. You should be able to work efficiently, maintain a clean and organized workspace, and adhere to industry standards and excellent hygiene practices at all times.
Key Responsibilities:
- Assist the Demi Chef de Partie in preparing and cooking dishes
- Gather and measure ingredients accurately
- Assist with mise en place and vegetable preparation
- Prepare basic dishes such as salads and sauces
- Keep track of inventory supplies and ensure that food items are stocked properly
- Maintain a clean and organized workspace, adhering to industry standards and excellent hygiene practices
- Plate various menu items and accept deliveries of food items
- Dispose of spoiled food items and expired products
Requirements:
- Diploma or Bachelor's degree in F&B Production
- Proven work experience as a Commis Chef, Chef Prep Cook, or similar role in the Hospitality industry
- Complete knowledge of industry best practices, hygiene, and safety standards
- Familiarity with various food preparation techniques and kitchen equipment
- Excellent hygiene standards, good time management and organizational skills, and strong communication and listening skills
- Ability to multitask, prioritize tasks, and work at flexible hours, including weekends
- A team player with an eye for detail and ability to offer excellent guest service
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