Culinary Director

3 days ago

Vadodara, Gujarat, India beBeeChef Full time ₹ 80,00,000

Job Overview:

The Culinary Director is responsible for overseeing the daily operations of the hotel’s kitchen, ensuring that all food preparation meets the highest standards of quality and presentation.

Key Responsibilities:

  • Develop and implement strategic plans to improve kitchen efficiency, productivity, and customer satisfaction
  • Lead and motivate a team of culinary professionals to achieve exceptional results
  • Conduct regular evaluations of menu items and make recommendations for new offerings
  • Ensure compliance with health and safety regulations and maintain high levels of sanitation and hygiene in the kitchen

Requirements:

  • Proven experience as a senior chef or similar role in the hospitality industry
  • Strong leadership and communication skills
  • Ability to work effectively in a fast-paced environment
  • Background in culinary arts or related field

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