
Tandoor Cooking Expert
4 days ago
Job Title:
"Tandoor Cooking Expert"
Job Description:
We are seeking a skilled and passionate Tandoor Commis I to join our kitchen team. The ideal candidate should have hands-on experience with traditional tandoor cooking, including breads, kebabs, and curries, while maintaining high standards of hygiene, taste, and presentation.
Key Responsibilities:
- Prepare and cook tandoor dishes, including kebabs, rotis, naans, kulchas, and Indian breads
- Assist senior chefs in daily food preparation and service
- Maintain quality, consistency, and portion control as per standards
- Ensure cleanliness, hygiene, and safety in the kitchen
- Monitor mise-en-place and ensure timely availability of ingredients
- Follow recipes, SOPs, and food safety regulations, FSSAI compliance
Requirements:
- Minimum 1-2 years of experience as Commis I/II in Tandoor section, hotel or restaurant
- Knowledge of Indian cuisine, spices, and tandoor operations
- Strong sense of taste, seasoning, and plating
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Basic food hygiene knowledge, FSSAI certification preferred
This is an exciting opportunity to contribute to creating exceptional dining experiences for our guests.
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