Culinary Artist

This is a key role in the culinary team responsible for preparing and producing various pastry and dessert menu items according to recipes and specifications.

Key Responsibilities:

• Prepare and cook pastry and dessert menu items according to recipes and specifications.
• Set up pastry displays on buffets as needed.
• Assist with transportation of food items from main stores to pastry galley.
• Clean and sanitize working area and utensils following USPH rules and regulations.

Required Skills and Qualifications:

• A minimum of two years' experience as a Pastry Cook in an upscale hotel, resort, cruise ship or convention banqueting service.
• Knowledge of proper cleaning techniques, requirements, and use of equipment.

To be successful in this role, you should have excellent cooking skills, attention to detail, and the ability to work well under pressure. You should also be familiar with proper cleaning techniques and be able to lift heavy objects. The ideal candidate will be highly organized, efficient, and possess excellent communication skills.

About This Role

This is a key position within our culinary team where you will be responsible for creating and preparing a variety of delicious pastry and dessert items. Your expertise will play a vital role in ensuring the highest standards of quality and presentation are met.

Responsibilities

Some of your key responsibilities will include:

• Preparing and cooking pastry and dessert menu items according to recipes and specifications.
• Setting up pastry displays on buffets as needed.
• Assisting with the transportation of food items from main stores to the pastry galley.
• Cleaning and sanitizing the working area and utensils in accordance with USPH rules and regulations.

Qualifications

To be considered for this role, you will need to have:

• A minimum of two years' experience as a Pastry Cook in an upscale hotel, resort, cruise ship or convention banqueting service.
• Knowledge of proper cleaning techniques, requirements, and use of equipment.

What We Are Looking For

We are looking for a skilled and experienced Pastry Cook who can join our team and help us deliver exceptional culinary experiences to our customers. If you have a passion for baking and cooking, and are committed to delivering high-quality results, we would love to hear from you.

Requirements

The ideal candidate will have:

• Excellent cooking skills and attention to detail.
• The ability to work well under pressure and meet deadlines.
• Familiarity with proper cleaning techniques and the ability to lift heavy objects.

Why Work With Us

We offer a dynamic and supportive work environment that encourages collaboration and creativity. Our team is passionate about delivering exceptional culinary experiences, and we are committed to helping our staff develop their skills and careers.