Senior Pastry Development Manager
6 days ago
SATS Ltd. is a leading provider of food solutions and gateway services in Asia. With a presence in multiple countries, we offer a range of services including food processing, logistics, and supply chain management. Our team of experts works tirelessly to ensure that our customers receive the highest quality products and services.
We are committed to providing our customers with innovative and sustainable food solutions that meet their specific needs. Our portfolio includes a wide range of products, from fresh produce to processed meats, and from baked goods to ready-to-eat meals. We pride ourselves on our ability to deliver customized solutions that cater to our customers' unique requirements.
As a Bakery Production Chef at SATS Ltd., you will play a crucial role in helping us achieve our goal of providing high-quality food solutions to our customers. If you are passionate about baking and have a strong background in culinary arts, we encourage you to apply for this exciting opportunity.
Key Responsibilities
- Responsible for the production of various bakery items such as bread, pastries, and desserts.
- Develop new products and improve existing recipes.
- Ensure quality control throughout the production process.
- Work closely with the team to identify areas for improvement and implement changes.
- Collaborate with suppliers to source high-quality ingredients and equipment.
Requirements
- Strong background in culinary arts, specifically in commercial large-scale production of bakery items.
- Familiarity with food science, nutrition, and mass production needs.
- Good knowledge of cultural and culinary trends.
- Sound understanding of FSSAI regulations, quality management systems, and food safety standards.
- Ability to work effectively in a fast-paced environment.
- Strong communication and teamwork skills.
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