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Special Menu Coordinator
1 week ago
We are seeking a highly skilled Demi Chef de Partie to join our culinary team at The Westin Mumbai Garden City. In this role, you will be responsible for preparing special meals, regulating oven temperatures, and monitoring food quality to ensure the highest standards of excellence.
Key Responsibilities
* Prepare cold foods, including salads and desserts, to meet guest expectations
* Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating employees
* Maintain uniform and personal appearance to represent the hotel's brand and image
Requirements
* Technical, Trade, or Vocational School degree in Culinary Arts or related field
* At least 3 years of related work experience in a fast-paced kitchen environment
* Excellent communication and teamwork skills to ensure smooth operation of the kitchen
Benefits
* Competitive salary and benefits package
* Opportunities for professional growth and development
* A dynamic and supportive work environment that values employee well-being and satisfaction
Company Overview
The Westin Mumbai Garden City is part of Marriott International's portfolio of brands. We are committed to empowering guests to regain control and enhance their well-being while traveling. Our team members are passionate about delivering exceptional service and creating memorable experiences for our guests.
