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Demi Chef De Partie
1 month ago
Job Summary
We are seeking a skilled Demi Chef De Partie - Pastry to join our culinary team at the Grand Hyatt Mumbai. As a key member of our kitchen team, you will be responsible for assisting in the preparation and presentation of high-quality pastry dishes.
Key Responsibilities
- Assist in the preparation of pastry dishes, including baking, decorating, and plating.
- Contribute to the overall success of the outlet by maintaining high standards of kitchen hygiene and safety.
- Provide excellent service to customers by ensuring prompt and efficient delivery of orders.
- Work collaboratively with the kitchen team to achieve set goals and objectives.
Requirements
- Basic knowledge of kitchen hygiene practices and occupational health and safety standards.
- Good guest relations skills and ability to work in a fast-paced environment.
About Us
The Grand Hyatt Mumbai is a world-class hotel that offers an exceptional dining experience. We are committed to providing our guests with the highest level of service and quality cuisine.