Current jobs related to Executive Chef - Panjim, Goa - Lohono Stays

  • Chef De Partie

    2 months ago

    Panjim, India The Hosteller Full time

    Job brief:We are a rapidly growing chain of backpacker hostels with over 50 locations across India. Our mission is to provide affordable and comfortable accommodations for travelers while creating a vibrant and inclusive community.Job Role- Chef (Indo-Chinese) - Veg CuisineDuration:Full timeLocation:Goa, Maharashtra, HP, UttarakhandDepartment:F&BJob...

  • Pastry chef

    1 day ago

    Panjim, India Babka Goa Full time

    We are seeking a talented entry-level pastry chef to join our culinary team. As a Pastry Chef, you will prepare various desserts, pastries, and baked goods.Key Responsibilities:Food Preparation and Execution:Prepare and produce a range of desserts, pastries, and baked goods according to recipes and standards.Monitor and maintain inventory of pastry and...

  • Chef De Partie

    2 months ago

    Panjim, India The Hosteller Full time

    Job brief:We are a rapidly growing chain of backpacker hostels with over 50 locations across India. Our mission is to provide affordable and comfortable accommodations for travelers while creating a vibrant and inclusive community.Job Role - Chef (Indo-Chinese) - Veg CuisineDuration: Full timeLocation: Goa, Maharashtra, HP, UttarakhandDepartment: F&BJob...

  • (15h Left) Executive Chef

    2 months ago

    Panjim, India Navtara Veg Restaurant Full time

    Position: Executive ChefLocation: GoaReports to: Chief Operating OfficerKey Responsibilities:1. Kitchen Leadership:• Oversee all kitchen operations across outlets, ensuring smooth day-to-day function, from prep to execution.• Lead, manage, and inspire the kitchen team, ensuring high standards of culinary production, presentation, and quality control.2....

Executive Chef

4 weeks ago

Panjim, Goa, India Lohono Stays Full time
Job Overview

Lohono Stays is a dynamic and innovative hospitality company seeking an experienced Executive Chef - Continental Cuisine Specialist to join our culinary team. This exciting role offers the opportunity to showcase your skills in menu planning, cooking, and kitchen management.

About Us

We are a leading provider of unique experiences and accommodations, known for our commitment to quality, service excellence, and attention to detail. Our properties offer a blend of comfort, style, and convenience, making us the perfect choice for travelers and locals alike.

Salary

The estimated salary for this position is $60,000 per year, depending on experience and qualifications.

Key Responsibilities
  • Menu Planning: Assist in developing menus that showcase your culinary expertise and creativity.
  • Cooking and Food Preparation: Prepare and cook dishes to high standards of quality and presentation.
  • Kitchen Management: Oversee a specific section of the kitchen, ensuring smooth operations and adherence to health and safety protocols.
Qualifications and Skills
  • Culinary Degree: A degree in culinary arts or a related field is required.
  • Experience: Proven experience as a Commis or Demi Chef de Partie with specialization in Continental cuisine.
  • Leadership: Excellent leadership and communication skills, with the ability to motivate and train junior staff members.
Why Join Lohono Stays?

We offer a competitive salary, opportunities for professional growth and development, and a dynamic work environment that values creativity, innovation, and teamwork. If you're passionate about delivering exceptional culinary experiences, we want to hear from you