Culinary Artisan
3 weeks ago
Job Title: Executive Pastry Chef
Job Summary:
Gamut HR Solutions is seeking an experienced Executive Pastry Chef to lead our kitchen operations in Hyderabad. As a key member of our team, you will be responsible for developing and executing pastry menus, overseeing daily kitchen operations, and ensuring the highest standards of quality and presentation.
Key Responsibilities:
- Design and implement pastry menus that appeal to a diverse range of customers.
- Manage kitchen budgets, including inventory, purchasing, and cost control.
- Train and mentor kitchen staff to maintain consistent quality and presentation.
- Conduct regular quality checks to ensure dishes meet taste and presentation standards.
- Innovate new recipes and improve existing menu items based on customer feedback.
Requirements:
- Proven experience in menu planning with a focus on pastry and confectionery.
- Exceptional kitchen management skills to maintain order and efficiency.
- Strong budget management abilities to control expenses and maximize profitability.
- Expert-level food preparation techniques, particularly in desserts and baked goods.
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