
Senior Food Operations Manager
2 weeks ago
Job Description
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We are seeking a seasoned hospitality leader to oversee the daily operations of our food service department.
">">This is an exciting opportunity for someone who can manage large teams, optimize processes and ensure exceptional customer experiences.
">">The ideal candidate will be experienced in staff management, inventory control, budgeting and quality assurance.
">">Key responsibilities include developing menus, managing stock levels, monitoring finances and maintaining high standards of hygiene and safety.
">">The successful candidate will also be responsible for fostering a positive work environment, promoting employee development and ensuring excellent customer satisfaction ratings.
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Qualifications and Skills
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10 years of experience in a senior hospitality role, preferably in a large organization.
">">Degree in Hospitality Management or related field.
">">Strong leadership skills, with ability to motivate and inspire team members.
">">Excellent communication and problem-solving skills.
">">Able to prioritize tasks, manage multiple projects and meet deadlines.
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Benefits
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Competitive salary and benefits package.
">">Opportunities for professional growth and development.
">">Collaborative and dynamic work environment.
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What We Offer
">Our company values diversity, inclusivity and equal opportunities. We offer a flexible work environment, recognition and rewards for outstanding performance and ongoing training and development opportunities.
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