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Senior Food Technologist
2 months ago
Company Description
One of the Leading and most trusted flavored Syrup brands in India based in Delhi NCR.
Extremely focused on quality, Innovation and Better services.
Within a very short span of Time the Company is moving towards manufacturing sector.
Role Description
- This is a full-time Senior Food Technologist role at Amreno India Pvt Ltd in Delhi/NCR with flexibility for some remote work.
- The Senior Food Technologist will be responsible for day-to-day tasks related to food product development, quality control, and compliance with food safety regulations.
- The role involves collaborating with cross-functional teams, conducting research, and leading projects to innovate and improve food products.
- Modify existing products and processes and develop new ones
- Check and improve safety and quality control procedures in your own and suppliers' factories, from the raw material stage to the finished product
- Research current consumer markets and latest technologies to develop new product concepts
- Select raw materials and other ingredients from suppliers
- Prepare product costings based on raw materials and manufacturing costs to ensure profitable products
- Run trials of new products - either alongside or together with product development
- Compile, check and approve product specifications and labelling
- Conduct experiments and produce sample products
- Design the processes and machinery for making products with a consistent flavour, colour and texture in large quantities
- Ensure products are profitable.
- Adhere the products meets or manufactured as per the Fssai guidelines.
Qualifications
- BE/BTech/MTech or any other relevant discipline
- Minimum 5-10 Years of Experience as Food Technologist in Syrups, Crushes, Frappe, Chocolate Sauce, Cocoa Powder processing and Manufacturing ( preferred)
- Strong Knowledge of beverage Applications, Formulations, manufacturing processes & Troubleshooting.
- Experience with market products manufacturing processes and Development, Research and Development
- Strong background in Food Science, Food Technology, or related field
- Experience in food product development, quality control, and food safety regulations
- Knowledge of food processing techniques, ingredients, and flavor profiles
- Excellent problem-solving skills and attention to detail
- Strong communication and project management skills
- Ability to work both independently and in a team environment
- Advanced degree in Food Science, Food Technology, or a related field is a plus
- Certifications in food safety and quality control are desirable