Senior Culinary Operations Manager

2 weeks ago


Koṭa, India beBeeCulinary Full time

Culinary Operations ManagerWe are seeking a highly skilled and experienced Culinary Operations Manager to oversee the planning and execution of our menu offerings. As a key member of our culinary team, you will be responsible for ensuring that our dishes reflect the highest standards of quality and presentation.Menu Planning and Execution: Develop and implement menus that showcase our commitment to excellence in Western cuisine.Quality Control: Maintain rigorous standards of quality control throughout all aspects of food preparation and presentation.Cooking Techniques and Presentation: Foster a culture of innovation and excellence in cooking techniques and presentation methods.Inventory Management and Cost Control: Strategically manage inventory levels and control costs while maintaining the highest standards of quality.Kitchen Maintenance: Ensure the cleanliness and organization of the kitchen area at all times.Requirements:Bachelor's degree in Hotel Management or a related field.No less than 12 years of experience in senior culinary roles.



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