Busboy/girl

Job Title Busboy Location Thalassa Greek Taverna Goa Department Food Beverage Service Employment Type Full-Time Job Brief We are looking for energetic and reliable Busboys to support our service team and ensure smooth efficient operations at Thalassa Greek Taverna Goa a vibrant Greek-themed nightclub and dining destination known for its lively atmosphere and premium guest experience As a Busboy you will assist in maintaining table setups supporting servers during busy service hours ensuring cleanliness and contributing to a seamless guest experience during both dining and entertainment hours If you thrive in a high-energy nightlife environment and are passionate about hospitality we would love to meet you Key Responsibilities Prepare and arrange dining and lounge areas before service and special events Set tables with candles napkins linens glassware cutlery and condiments as per restaurant standards Assist servers by delivering food beverages and other items to guests during peak hours Serve water and welcome snacks e g breadsticks or amuse-bouche promptly upon guest arrival Refill beverages clear and reset tables efficiently between courses and after guest departure Maintain cleanliness and organization in guest areas service stations and bar counters Support bartenders and servers during nightclub events clearing glasses replenishing supplies and ensuring quick table turnover Handle glassware and trays carefully following safety and hygiene protocols Monitor guest needs discreetly and assist in providing a smooth dining and nightlife experience Uphold all health safety and sanitation regulations throughout the restaurant and club areas Requirements Skills Previous experience as a Busboy Food Runner or Steward in a restaurant bar or nightclub preferred Flexibility to work late-night shifts weekends and holidays Strong knowledge of food handling and hygiene standards Physical stamina to stand walk and carry heavy trays for extended periods Ability to multitask and stay composed in a fast-paced high-volume environment Excellent teamwork communication and time-management skills Professional grooming and a courteous service-oriented attitude A degree or diploma in Hospitality Restaurant Management is an added advantage Job Type Permanent Pay 18 000 00 - 25 000 00 per month Benefits Provident Fund Work Location In person