Pan Asian Chef

Summary:We are seeking an experienced Pan-Asian Chef to prepare a variety of Asian cuisines, maintain kitchen standards, and deliver high-quality dishes to our guests.Responsibilities:Prepare and cook authentic Pan-Asian dishes according to recipes and quality standards.Maintain cleanliness, hygiene, and safety in the kitchen.Manage inventory of ingredients...

**Chef de Partie Responsibilities**: - Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Keeping your area of the kitchen safe and sanitary. - Stocktaking and ordering supplies for your station. -...

Key Responsibilities:Culinary ManagementLead the preparation and execution of multi-cuisine menus (Indian, Continental, Pan-Asian, etc.) with emphasis on Pan-Asian specialties.Design seasonal and specialty menus to enhance guest experience.Ensure consistency in food taste, presentation, and portioning across all outlets/cuisines.Introduce new cooking...

Looking for a all rounder chef who can handle every department tandoor curries pan asian chinese continental..should be CDP level **Salary**: ₹22,000.00 - ₹25,000.00 per month Ability to commute/relocate: - New Delhi, Delhi: Reliably commute or planning to relocate before starting work (required) **Education**: - Higher Secondary(12th Pass)...

**Looking for three chefs in continental, indian and asian backgrounds** **Chefs required** - Continental commis-1 chef/ CDP who knows Italian, Lebanese and Mexican cuisines - Indian commis-1 chef/ CDP who knows north Indian and South Indian cuisines - Asian commis-1 chef/ CDP who knows Thai and Chinese cuisines **Key Skills**: 1. Minimum 2+ years of...

We are a Culinary School in Bangalore looking for Chefs with Hotel Management Degree and min 5 to 8 yrs experience in Continental and Pan Asian Cuisines. Should be able to handle advanced Practical Classes Arts and Continental . Should have good communication Skill in English and should be able to handle Practical & Theory Class

**Looking for three chefs in continental, indian and asian backgrounds** **Chefs required** - Continental commis-1 chef/ CDP who knows Italian, Lebanese and Mexican cuisines - Indian commis-1 chef/ CDP who knows north Indian and South Indian cuisines - Asian commis-1 chef/ CDP who knows Thai and Chinese cuisines **Key Skills**: 1. Minimum 2+ years of...

Job Description Organization- Hyatt Regency Ahmedabad Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. Qualifications Minimum 2 years work...

**Job Title**: Private Chef (Live-in / Live-out) **Location**: New Delhi, India **Salary**: ₹50,000 - ₹90,000 per month (depending on experience) **Job Type**: Full-time **Job Description**: Key Responsibilities: - Prepare daily meals (breakfast, lunch, dinner, snacks) for the family - Create weekly menus based on family preferences and dietary...

Kimaya Himalayan Beverages LLP, established in November 2018, is a fast-growing corporate and manufacturing entity driven by passion, innovation, and excellence. Our flagship brand BeeYoung made history as India's First Crafted Strong Beer, winning accolades including Gold at the Asia Beer Challenge 2024 and multiple awards at the World Beer Awards. With our...