Commi 1 (15h Left)

Job Summary The Commis 1 is a senior kitchen assistant responsible for preparing and cooking food in the Chinese and Continental sections of the kitchen Reporting to the Demi Chef de Partie DCDP or Chef de Partie CDP the Commis 1 helps ensure smooth kitchen operations by maintaining food quality hygiene and consistency during service Key...

Job Summary:The Commis 1 – Continental Cuisine is responsible for preparing and cooking food items under the supervision of senior chefs, focusing on Continental dishes such as pastas, grills, roasts, soups, and sauces. The role includes managing mise-en-place, maintaining high standards of hygiene, and supporting smooth kitchen operations.Key...

Job Summary We are looking for a skilled and dedicated Commi 1 to work in the Continental and Chinese kitchen section of our multi-cuisine restaurant The role involves assisting in the preparation cooking and presentation of dishes maintaining hygiene and ensuring smooth kitchen operations Key Responsibilities Prepare and cook a variety of...

The Commis 1 - Chinese Cuisine is responsible for preparing and cooking authentic Chinese dishes under the guidance of senior chefs This role includes supporting the kitchen brigade in mise-en-place maintaining hygiene standards and ensuring high-quality food production in line with restaurant standards Key Responsibilities Prepare and cook...

Job Summary The Demi Chef de Partie DCDP is responsible for assisting the Chef de Partie CDP in preparing and cooking high-quality dishes in both Continental and Chinese cuisines The role involves overseeing a section of the kitchen supervising junior staff and ensuring food quality hygiene and safety standards are consistently maintained ...

Minimum Required Experience 0 years Full Time Skills Product Design Production Planning product knowledge Product Management Product Manager Production Control Work Experience Product Quality Improving Productivity Production Control Productivity Analysis Production process knowledge Description - Assistant Executive Job Title Assistant...

Job Summary: The Commis 1 – Continental Cuisine is responsible for preparing and cooking food items under the supervision of senior chefs, focusing on Continental dishes such as pastas, grills, roasts, soups, and sauces. The role includes managing mise-en-place, maintaining high standards of hygiene, and supporting smooth kitchen operations. Key...

Job Summary: The Demi Chef de Partie (DCDP) is responsible for assisting the Chef de Partie (CDP) in preparing and cooking high-quality dishes in both Continental and Chinese cuisines. The role involves overseeing a section of the kitchen, supervising junior staff, and ensuring food quality, hygiene, and safety standards are consistently maintained. Key...

Chinese Chef Preferred Candidates From Kathmandu Nepal We are looking for a skilled Chinese Chef to join our culinary team If you specialize in preparing authentic Indo-Chinese dishes like Chowmein Spring Rolls and Momos we want to hear from you Key Responsibilities Prepare a range of Chinese and Indo-Chinese dishes such as Chowmein ...

Roles and Responsibilities - Lead a small team of field sales personnel and guide daily activities - Track individual and team performance and improve efficiency - Analyze area sales data to refine strategies and targets - Conduct onboarding training for new field team members - Align with senior leadership for effective campaign execution Salary - 2 50-3...

Job Purpose To ensure the highest standards of health safety and environmental HSE compliance in transformer manufacturing operations particularly in electrical and high-voltage areas as per statutory and regulatory requirements Key Responsibilities 1 Compliance Regulatory Adherence Ensure compliance with all factory safety laws electrical...