Food And Beverage Captain

We are Hiring Job Title Food and Beverage Captain Qualification Diploma or Degree in Hotel Management Catering Hospitality Management Experience 1 to 2 years Salary Negotiable Location Derik Junction Nagercoil Job Type Full-time Pay 15 000 00 - 26 585 48 per month Work Location In person

WE ARE HIRING Food Beverage Captain Qualification Hotel Management studies Experience 1 to 2 years Gender Male Salary 20 000 Time 8 hrs duty LOCATION Nagercoil Contact 99621 36965 Email baladharshinihr gmail com Job Types Full-time Permanent Fresher Pay 18 000 00 - 20 000 00 per month

Job Title F B Captain Department Food Beverage Reports To Restaurant Manager Summary We are seeking a highly motivated and experienced F B Captain to join our team As an F B Captain you will be responsible for overseeing the daily operations of our restaurant ensuring exceptional guest service and satisfaction You will lead and supervise a team of service...

Food and Beverage Captain plays a vital role in the food and beverage operations of a restaurant Their responsibilities include supervising staff ensuring high-quality service and maintaining customer satisfaction Job Type Full-time Pay 12 000 00 - 18 000 00 per month Experience total work 2 years Preferred Work Location In person

The F B Captain is responsible for supervising and coordinating the activities of the service staff in a restaurant or banquet setting This role ensures excellent guest service maintains service standards handles guest complaints and supports the smooth operation of the food and beverage department The F B Captain also acts as a liaison between the kitchen...

Job Description: **Responsibilities**: 1. Greet guests warmly and contribute to a positive guest experience. 2. Take and serve food and beverage orders accurately and efficiently. 3. Upsell food and beverage items and provide recommendations to guests. 4. Prepare and serve alcoholic and non-alcoholic beverages in accordance with the resort's...

Key Responsibilities - Food Beverage Operations Oversee daily operations of the hotel s F B outlets restaurant bar in-room dining etc Ensure consistent delivery of high-quality food and beverage service in line with the hotel s standards Coordinate with teams to curate unique dining experiences Monitor inventory ordering and cost control for F B supplies...

Must have a minimum of 1-2 years of restaurant management or supervisory experience Must have excellent English communication skills (written, verbal, and comprehension) - Greet customers as they arrive at the food service facility, and provide them with assistance in finding seats. - Ensure that customers are provided with menus and assist them in choosing...

Responsibilities 1 Greet guests warmly and contribute to a positive guest experience 2 Take and serve food and beverage orders accurately and efficiently 3 Upsell food and beverage items and provide recommendations to guests 4 Prepare and serve alcoholic and non-alcoholic beverages in accordance with the resort s standards 5 Monitor guest satisfaction and...

The Food Beverage F B Captain is responsible for supervising and coordinating the operations of the dining area or assigned sections within the food and beverage department The role ensures that guests have a memorable dining experience while maintaining service excellence operational efficiency and adherence to established standards Job Type Full-time...