Chef (full Time)

Preparing a specific section of the kitchen and ensuring consistent quality, freshness, and presentation of all dishes. Key duties include managing a workstation, prepping ingredients, cooking and plating dishes, supervising junior staff, and maintaining strict health, hygiene, and safety standards.Job Type: Full-timePay: ₹25, ₹30,000.00 per monthWork...

We are looking for a Sous Chef to oversees kitchen section ensuring high food quality and presentation managing staff and assisting with menu development and cost control They also maintain hygiene sanitation and safety standards We are looking for an Allrounder Sous Chef for our Star Hotel in Guruvayur Kerala Maintaining high standards of food quality...

Job Summary - Chinese Chef The Chinese Chef is responsible for planning preparing and executing authentic Chinese cuisine while maintaining high culinary standards and kitchen hygiene The role involves creating a variety of Chinese dishes using traditional techniques managing kitchen staff maintaining food quality and presentation and ensuring consistency in...

Job Title Sous Chef - Catering Company Location Kayamkulam Kerala Company Vee Kay Vees Caterers Job Type Full-time About Us Vee Kay Vees Caterers is a leading catering service provider in Kerala known for delivering high-quality food and exceptional service for weddings corporate events and large-scale functions We are looking for a talented and motivated...

ChatGPTLog inYou said I need to post a job vaccancy in indeed for kitchen staff or cheif ChatGPT said To help you craft a job vacancy posting for kitchen staff or a chef on Indeed I ll need a bit more information Here s a general outline for you Job Title Kitchen Staff Chef Location Your Restaurant s Name Location About Us Your Restaurant Name is a type of...

The Commi Chef will be responsible in delivering the guest orders on time by maintaining the food quality hygiene Job Type Full-time Benefits Flexible schedule Food provided Work Location In person

We are looking for an Allrounder Chef De Partie to oversees kitchen section ensuring high food quality and presentation managing staff and assisting with menu development and cost control They also maintain hygiene sanitation and safety standards We are looking for an Allrounder CDP for our Star Hotel in Guruvayur Kerala specializing in Vegetarian cuisine...

Urgently Looking for an Executive Chef for our Hotel in Kannur MINIMUM 10 TO 15 YEAR EXPERIENCE Salary 50k to 60k should be flexible to work Food and accommodation provided Job Type Full-time Pay 50 000 00 - 60 000 00 per month Benefits Food provided Provident Fund Work Location In person

Job role Head Chef - Responsible to maintain cleanliness sanitation at the assigned work area Responsible for preparing and cooking all food items by the recipe and to specification Prepare ingredients for cooking including portioning chopping and storing food Prepare all menu items by strictly following recipes and yield guide Job Types Full-time Fresher...

Key Responsibilities Plan develop and implement innovative menus that align with the restaurant hotel s standards and customer preferences Supervise and coordinate all kitchen activities ensuring smooth operations Lead train and motivate kitchen staff to maintain efficiency and a positive work environment Ensure compliance with food safety hygiene and...