Cook/kitchen Hand

22 hours ago


Jamtara JH IN Jan shabhagi vikas kendra Full time

he Cook is responsible for preparing nutritious hygienic and timely meals for beneficiaries or staff as per the approved menu The role ensures cleanliness safe food handling and efficient management of kitchen resources A Meal Preparation Prepare breakfast lunch snacks and dinner according to the daily weekly menu Ensure all meals are cooked hygienically and meet nutritional standards Adjust meals based on dietary requirements children elderly sick beneficiaries etc B Kitchen Management Maintain cleanliness of the kitchen utensils cooking area and dining space Ensure proper storage of vegetables grains spices and perishable items Monitor stock levels and inform the supervisor about required supplies C Food Safety Hygiene Follow all food safety hygiene and sanitation guidelines Ensure safe handling of kitchen equipment and gas electrical appliances Maintain personal hygiene and cleanliness during working hours D Resource Management Minimize food wastage while maintaining quality Use resources water fuel ingredients efficiently Track consumption of raw materials and maintain basic records if required Job Types Full-time Permanent Fresher Pay 8 086 00 - 10 000 00 per month Benefits Food provided Work Location Remote


  • Cook/Kitchen Hand

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