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Bartender and Stewards
4 weeks ago
**Bartender** - 25k + stay
A bartender is responsible for:
- Preparing and serving beverages, including mocktails, and other drinks, to customers.
- Maintaining knowledge of drink recipes and ingredients.
- Operating the bar area efficiently, ensuring cleanliness and organization.
- Managing cash transactions and monitoring inventory to avoid shortages.
- Engaging with customers in a friendly and welcoming manner, answering questions about drink options.
**Steward** - 18k + stay
A steward (often in hospitality or catering) is tasked with:
- Maintaining cleanliness and orderliness in dining and kitchen areas.
- Assisting chefs or food servers by organizing utensils, cleaning dishes, and restocking supplies.
- Ensuring the dining experience meets hygiene and quality standards.
- Supporting guest services by providing basic assistance during meal service.
- Handling equipment and ensuring safety protocols are followed.