Assistant Restaurant Manager

4 hours ago


Kollam KL IN Fragrant Nature Resort Full time

Key Responsibilities Assist in planning organizing and supervising all restaurant operations Ensure high levels of customer satisfaction through excellent service and quality control Monitor guest feedback and handle complaints promptly and professionally Supervise train and motivate restaurant staff to maintain service excellence Assist in scheduling staff shifts and monitoring attendance and performance Ensure compliance with hygiene safety and sanitation standards FSSAI HACCP Support in managing restaurant inventory requisitions and cost control Coordinate with the kitchen housekeeping and other departments for smooth operations Assist in menu planning promotions and special event coordination Ensure all billing and cash handling procedures are followed accurately Maintain proper documentation and daily reports for management review Qualifications Experience Degree Diploma in Hotel Management or equivalent Minimum 3-5 years of experience in F B Service with at least 1 year in a supervisory or assistant manager role Strong leadership interpersonal and communication skills Knowledge of service standards food beverage trends and guest handling techniques Willingness to work flexible hours including weekends and holidays Job Type Permanent Pay 25 000 00 - 28 000 00 per month Ability to commute relocate Kollam Kerala Reliably commute or planning to relocate before starting work Preferred Application Question s How many years of experience do you have in hospitality Industry Location Kollam Kerala Preferred Work Location In person



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