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▷ Only 24h Left Food Technologist
4 weeks ago
Job Description
- Production & Pilot Plant Supervision:
- Oversee and execute plant projects, ensuring efficient operations and adherence to safety protocols.
- Supervise raw material processing and manage production area sampling.
- Plant Operations Management:
- Lead and manage daily food plant operations to achieve production targets.
- Implement best practices for food safety and quality management.
- Safety & Quality Management:
- Develop and maintain food safety and quality management systems.
- Ensure compliance with industry standards and regulations.
- Supply Chain Management:
- Optimize food supply chain processes, from procurement to distribution.
- Conduct market research for export/import strategies to enhance supply chain efficiency.
- Research & Development:
- Innovate and develop new food products, focusing on consumer trends and preferences.
- Collaborate with cross-functional teams to bring new products to market.
Requirements
- Bachelor's or Master's degree in Food Science, Food Technology, or a related field.
- Proven experience in food safety, production, and plant operations.
- Strong knowledge of food processing, quality management, and supply chain logistics.
- Excellent project management and leadership skills.
- Ability to conduct market research and develop export/import strategies.
- Exceptional attention to detail and problem-solving abilities.
