
Commis
4 weeks ago
Prepare ingredients for cooking including portioning chopping and storing food Wash and peel fresh fruits and vegetables Weigh measure and mix ingredients Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist Prepare cold foods Operate ovens stoves grills microwaves and fryers Test foods to determine if they have been cooked sufficiently Monitor food quality while preparing food Set-up and break down work station Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area tables tools knives and equipment Check and ensure the correctness of the temperature of appliances and food Follow all company and safety and security policies and procedures report maintenance needs accidents injuries and unsafe work conditions to manager complete safety training and certifications Ensure uniform and personal appearance are clean and professional maintain confidentiality of proprietary information protect company assets Speak with others using clear and professional language Develop and maintain positive working relationships with others support team to reach common goals listen and respond appropriately to the concerns of other employees Ensure adherence to quality expectations and standards Stand sit or walk for an extended period of time or for an entire work shift Reach overhead and below the knees including bending twisting pulling and stooping Move lift carry push pull and place objects weighing less than or equal to 25 pounds without assistance Perform other reasonable job duties as requested by Supervisors PREFERRED QUALIFICATIONEducation High school diploma or G E D equivalent Related Work Experience At least 1 year of related work experience Supervisory Experience No supervisory experience License or Certification NoneMarriott International is an equal opportunity employer We believe in hiring a diverse workforce and sustaining an inclusive people-first culture We are committed to non-discrimination on any protected basis such as disability and veteran status or any other basis covered under applicable law Fairfield by Marriott guarantees a beautifully simple stay wherever you travel with over 1 000 locations worldwide Our Marriott family farm heritage inspires a calming reliable experience characterized by warm hospitality all at a great value As a member of our team you ll deliver on the Fairfield Guarantee - our commitment that every guest leaves the hotel satisfied At Fairfield we invite you to explore career opportunities that hold our hotels and the service we provide to the highest standard In joining Fairfield by Marriott you join a portfolio of brands with Marriott International Be where you can do your best work xe2x80x8b begin your purpose belong to an amazing globalxe2x80x8b team and become the best version of you
-
Commis Chef
12 hours ago
Hyderabad, Telangana, India Destination Hotels Full timeJob DescriptionSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International...
-
Commis Chef
4 weeks ago
Hyderabad, Telangana, India HYATT Hotels Full timeJob DescriptionOrganization- Hyatt HyderabadSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlets operating concept and Hyatt...
-
Commis - Continental
12 hours ago
Hyderabad, Telangana, India Destination Hotels Full timeJob DescriptionSummaryTo prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.Qualifications1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary...
-
Culinary Professional
2 days ago
Hyderabad, Telangana, India beBeeCooking Full time ₹ 4,00,000 - ₹ 6,00,000Job OpportunityWe are seeking a highly skilled Culinary Professional to join our team as a Commis. The successful candidate will be responsible for preparing and cooking dishes with authenticity and consistency.Key ResponsibilitiesManage kitchen resources, including mise-en-place and food preparation.Evaluate portion control, plating standards, and hygiene...
-
Food Service Team Member
8 hours ago
Hyderabad, Telangana, India beBeeCulinary Full time ₹ 43,20,000 - ₹ 72,00,000Seeking a Commis Chef to provide exceptional service and maintain high standards of food quality and consistency in a fast-paced hotel or restaurant environment.Our ideal candidate has 1 year of experience as a Commis Chef or 2 years as an Apprentice, with a proven track record of delivering excellent results in a similar role.Required skills include basic...
-
Executive Kitchen Professional
7 hours ago
Hyderabad, Telangana, India beBeeCulinary Full time ₹ 30,00,000 - ₹ 60,00,000Job OpportunityWe are seeking a skilled and dedicated professional to join our team as a Continental Commis Chef.Key ResponsibilitiesThe ideal candidate will be responsible for preparing consistent, high-quality food products and ensuring courteous, professional, efficient, and flexible service that supports the outlet's operating concept and industry...
-
Culinary Team Member
2 hours ago
Hyderabad, Telangana, India beBeeChef Full time ₹ 20,00,000 - ₹ 40,00,000Job OpportunitySummary:As a Commis Chef, you will provide exceptional service to our guests. Prepare high-quality food products and deliver courteous, professional, efficient, and flexible service that aligns with the outlet's operating concept and industry standards.
-
Bakery Expert
2 days ago
Hyderabad, Telangana, India beBeeChef Full time ₹ 6,00,000 - ₹ 8,00,000Job Opportunity: Bakery Expert">As a member of our culinary team, you will play a key role in ensuring the efficient operation of our bakery department. This involves working closely with colleagues to maintain high standards of quality and service.The ideal candidate will have a minimum of 2 years' experience as a Chef de Partie or 3-4 years as a Demi Chef...
-
Head Culinary Assistant
2 days ago
Hyderabad, Telangana, India beBeeCulinary Full time ₹ 6,54,321 - ₹ 12,34,567Job SummaryThe primary objective of a Commis Chef is to deliver exceptional dining experiences by preparing high-quality food products and providing courteous service that meets international standards.Key Responsibilities:Prepare consistent, premium food products in line with the operating concept and adhere to Hyatt International standards.Offer...
-
Culinary Professional
2 days ago
Hyderabad, Telangana, India beBeeChef Full time ₹ 8,00,000 - ₹ 12,00,000We are currently seeking a skilled culinary professional to join our team as a Commis Chef.As a key member of the kitchen brigade, you will be responsible for preparing high-quality dishes while maintaining exceptional customer service standards.You will utilize your expertise in basic culinary skills and knowledge of good hygiene practices to maintain the...