Commi Iii

1 week ago

Chennai Tamil Nadu, India Fairfield Inn By Marriott Full time

Prepare ingredients for cooking including portioning chopping and storing food Wash and peel fresh fruits and vegetables Weigh measure and mix ingredients Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist Prepare cold foods Operate ovens stoves grills microwaves and fryers Test foods to determine if they have been cooked sufficiently Monitor food quality while preparing food Set-up and break down work station Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area tables tools knives and equipment Check and ensure the correctness of the temperature of appliances and food Follow all company and safety and security policies and procedures report maintenance needs accidents injuries and unsafe work conditions to manager complete safety training and certifications Ensure uniform and personal appearance are clean and professional maintain confidentiality of proprietary information protect company assets Speak with others using clear and professional language Develop and maintain positive working relationships with others support team to reach common goals listen and respond appropriately to the concerns of other employees Ensure adherence to quality expectations and standards Stand sit or walk for an extended period of time or for an entire work shift Reach overhead and below the knees including bending twisting pulling and stooping Move lift carry push pull and place objects weighing less than or equal to 25 pounds without assistance Perform other reasonable job duties as requested by Supervisors PREFERRED QUALIFICATIONEducation High school diploma or G E D equivalent Related Work Experience At least 1 year of related work experience Supervisory Experience No supervisory experience License or Certification NoneMarriott International is an equal opportunity employer We believe in hiring a diverse workforce and sustaining an inclusive people-first culture We are committed to non-discrimination on any protected basis such as disability and veteran status or any other basis covered under applicable law Fairfield by Marriott guarantees a beautifully simple stay wherever you travel with over 1 000 locations worldwide Our Marriott family farm heritage inspires a calming reliable experience characterized by warm hospitality all at a great value As a member of our team you ll deliver on the Fairfield Guarantee - our commitment that every guest leaves the hotel satisfied At Fairfield we invite you to explore career opportunities that hold our hotels and the service we provide to the highest standard In joining Fairfield by Marriott you join a portfolio of brands with Marriott International Be where you can do your best work xe2x80x8b begin your purpose belong to an amazing globalxe2x80x8b team and become the best version of you

  • Commis

    4 days ago

    Karapakkam, Chennai, Tamil Nadu, India PVR INOX Pvt Ltd Full time

    We are looking for Commi II, Commi III - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables and meats - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation Cleaning stations - Contributing to maintaining kitchen and food safety standards. **Job...

  • Commis 3

    4 days ago

    Rs Puram, Coimbatore, Tamil Nadu, India PVR Cinemas Ltd Full time ₹ 2,83,200 per year

    Job Title: Commis IIILocation: Coimbatore – PVR INOX LTD (Brookefields Mall)Company: PVR INOX LimitedAbout Us:PVR INOX is India's largest and most premium film exhibition company. We are looking for passionate individuals to join our Food & Beverages team and grow with us in a dynamic hospitality environment.Role: Commis III (Kitchen...

  • Commis Chef

    2 weeks ago

    Royapettah, Chennai, Tamil Nadu, India PVR Cinemas Ltd Full time

    Job description Commis III Duties and Responsibilities: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sell food within recommended time...

  • Commis Iii

    2 days ago

    Chennai, Tamil Nadu, India Marriott International, Inc Full time

    **Additional Information** **Job Number**24175109 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Chennai Velachery, No. 333, Bhuvaneshwari Nagar, Chennai, Tamil Nadu, India, 600042 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning,...

  • Commis Iii

    2 days ago

    Chennai, Tamil Nadu, India Marriott International, Inc Full time

    **Additional Information** **Job Number**25027231 **Job Category**Food and Beverage & Culinary **Location**The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India, 600042 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing...

  • Commis Iii

    4 days ago

    Chennai, Tamil Nadu, India Marriott International, Inc Full time

    **Job Number** 24100694 **Job Category** Food and Beverage & Culinary **Location** The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and...

  • Commis Iii

    22 hours ago

    Chennai, Tamil Nadu, India Marriott International, Inc Full time

    **Additional Information** **Job Number**25110691 **Job Category**Food and Beverage & Culinary **Location**Four Pts by Sheraton Mahabalipuram Resort & Convention Ctr, ECR-OMR Junction, ECR Rd, Chennai, Tamil Nadu, India, 603104 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare ingredients for cooking, including...

  • Cook

    2 days ago

    Chennai, Tamil Nadu, India Marriott International, Inc Full time

    **Additional Information**Commis - III **Job Number**25027196 **Job Category**Food and Beverage & Culinary **Location**Fairfield by Marriott Chennai OMR, No.169, Rajiv Gandhi Salai, Chennai, Tamil Nadu, India, 600119 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning,...

  • Dcdp / Commis I, Ii&iii -chinese

    6 days ago

    Chennai, Tamil Nadu, India Heritage (A unit of Grand Luxe Hotels Ltd) Full time

    **Job Summary** - Follow kitchen policies, procedures and service standards - Follow all safety and sanitation policies when handling food and beverage - To assist and monitor food stocks and stock movement. - To ensure minimum kitchen wastage. **Required Experience, Skills and Qualifications** Experience: 2 to 5 years **Salary**:Best in Industry Job...