Cook - Indian

Looking for Indian Cook for restaurant in Bandra. Should know basic Indian cooking Experience 1-10 years **Job Types**: Full-time, Regular / Permanent, Fresher **Salary**: ₹8,086.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift - Morning shift Ability to commute/relocate: - Greater Mumbai, Mumbai...

**On site** **BTR (Break The Routine ) by Nirvana Realty** **Location -Murbad, towards Malshej Ghat** **Requirements**: - **Minimum 2 years of experience in Cooking**: - **Knowledge of North Indian Recipes**: - **Capable of handling 60 pax with the help of Assistant Cook**: - **Basis Knowledge of Chinese Dishes** **Salary**: ₹20,000.00 -...

Indian Cuisine Cook **EXPERIENCE**: - 5 - 7 years **LOCATION**: - BEHIND. OBEROI MALL, GATE NO. 04, CIBA COLONY, NATIONAL EXPRESS HIGHWAY, GOREGAON - EAST MUMBAI MAHARASHTRA 121001 **CONTACT**: - Nitin Johny Lopes

Required Indian Cook **EXPERIENCE**: - 5 - 6 years **LOCATION**: - Plot No. IT3 & IT4, Block 1, Airoli Knowledge Park TTC Industrial Area, Airoli,Navi MumbaiMHINDIA400708 MUMBAI MAHARASHTRA 121001 **CONTACT**: - Kaustubh Kamat

**Knowledge of traditional South Indian cooking techniques and recipes**. Strong understanding of food safety and hygiene practices. Ability to work in a fast-paced and high-pressure environment. Excellent knife skills and ability to handle kitchen equipment. **Responsibilities**: - Prepare and cook a wide range of vegetarian South Indian dishes, including...

Culinary Experience of minimum 1 to 4 years for Tandoor. - Must be able to prepare Indian breads and meats in the Tandoor (Indian style clay oven) oven. - Plan and direct food preparation and cooking activities. - Estimate food requirements. - Garnishing and presentation of food and in new cooking techniques. - Ensure quality of food and portion control, -...

**Responsibilities**: - Food Preparation: Assist in the preparation of ingredients for various South Indian dishes, including chopping vegetables, grinding spices, and marinating meats. Follow recipes and portion sizes accurately to maintain consistency. - Cooking and Plating: Execute cooking techniques specific to South Indian cuisine, such as tempering,...

Culinary Experience of minimum 1 to 4 years for Tandoor. - Must be able to prepare Indian breads and meats in the Tandoor (Indian style clay oven) oven. - Plan and direct food preparation and cooking activities. - Estimate food requirements. - Garnishing and presentation of food and in new cooking techniques. - Ensure quality of food and portion control, -...

Chef Responsibilities:Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. **Salary**: ₹35,000.00 - ₹40,000.00 per month **Benefits**: - Food...

**Job description** 5+ years work experience as Commis Chef in a renowned fine dine or cafe restaurant with good standards / Culinary skills / good hygiene Preparing, cooking and presenting Tandoori Dishes to the appropriate standards. Monitoring portion and waste control to maintain profit margins with great customer services Must have previous tandoori...

Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Preparing food items by cutting, chopping and mixing. **Salary**: ₹25,000.00 - ₹30,000.00...

Need to prepare food for the restaurant staff Should have knowledge of Indian food Shift : Break shift (12hrs) Experience : Minimum 1 year and above Location : Colaba **Salary**: ₹10,086.00 - ₹20,000.20 per month Ability to commute/relocate: - Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work...

Should have knowledge of preparing a Wide Range of Indian Cuisine. Ensuring Food Quality and Taste, Maintaining Food Safety and Cleanliness. Should be well versed in cooking the following cuisines: - Jain, - Marwadi, - Gujarati, - Chinese, - Punjabi. Should have their own accommodation nearby. **Job Types**: Full-time, Part-time **Salary**: ₹12,000.00...

Preparing A Wide Range of South Indian Food, Experimenting New Dishes, Maintaining Food Safety and Cleanliness, Ensuring Good Quality and Food Provided. More Than 2 Years Experience Compulsory. | South Indian, Restaurant Experience **Qualifications**: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards...

Preparing A Wide Range of South Indian Food, Experimenting New Dishes, Maintaining Food Safety and Cleanliness, Ensuring Good Quality and Food Provided. More Than 2 Years Experience Compulsory. | South Indian, Restaurant Experience **Qualifications**: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards...

**Prepare and cook a variety of authentic South Indian dishes, including dosas, idlis, vadas, sambar, rasam, and chutneys according to requirements**. Pay: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 3 years (preferred) -...

**FUNCTIONAL DUTIES AND RESPONSIBILITIES**: - Production of all south indian items (Idli, Dosa, Medu Vada) Should know to make above items **Salary**: ₹15,000.00 - ₹22,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Quarterly bonus - Yearly...

As a **Indian Tandoor Cook ** you will be responsible to preserve the good condition and functionality of the premises. You will be responsible to maintain the Tandoor areas in the best possible condition. **Responsibilities and Duties** - Maintain high standards of food hygiene and health & safety at all times - Demonstrate excellent food preparation...

Excellence of all Indian cuisine Overall responsibility for the kitchens daily operations. Excellent leadership and management skills Ability to create innovative and profitable menus. Excellent cooking skills Deep understanding of ingredients /produce. Liaising with the vendors/suppliers Interviewing, hiring, training new staff. Responsible to keep...

Work experience: 8 to 10 years Mandatory work experience in Indian cuisine/ Tandoor. - Participates in the preparation of food items with consistent quality following recipe cards, production, portion, and presentation standards - Be responsible for and accountable for the overall food cost kitchen supplies, kitchen energy costs and kitchen utensils -...