Kitchen Supervisor

Site supervisor will be responsible for taking accurate site measurements and co coordinating installations of modular kitchen and wardrobes at site. Prior experience in site supervision is preferred. **Job Type**: Walk-In **Salary**: ₹14,000.00 - ₹18,000.00 per month Schedule: - Day shift Supplemental pay types: - Overtime pay **Education**: -...

**Responsibilities** - Train housekeepers on cleaning and maintenance tasks - Oversee staff on a daily basis - Check rooms and common areas, including stairways and lounge areas, for cleanliness - Schedule shifts and arrange for replacements in cases of absence - Establish and educate staff on cleanliness, tidiness and hygiene standards - Motivate team...

**Job Description F & B Supervisor**: - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Checking in on dining customers to enquire about food quality...

**Hiring for Saudi Arabia** - Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies. - Assisting the Chef de partie in daily activities, including kitchen operations and meal preparations. - All rounder **Skills** - Proven experience in Arabic cuisine ( or Indian Kitchen). - Professional experience in handling...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

***: To supervise all phases of all type of banquet functions, Coordinate activity on a daily basis. Banquet supervisor should also oversee banquet event and ensure that all service standards, departmental policies are followed by banquet staffs. Act as a single point of contact with the banquet host during the banquet function. **DUTIES AND...

Job Responsibilities 1. Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis. 2. Teaches preparation according to well defined and follows up and discusses ways of constantly improving the cuisine at the property. 3. Display exceptional leadership by providing a...

Greet customers, make suggestions, answer and present the menu - Answer all questions about beverages and the food - Take orders and send them to kitchen staff through the POS system - Ensure quality service in the dining room and serve meals - Prepare and serve beverages - Prepare the bills for beverages and meals ordered, take the cash and make change, and...

Prepare food for guests and team members efficiently economically, and hygienically as per standard recipes and procedures. - Assist the Sous Chef in day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation. - Maintain Cleanliness and Hygiene according to safe and sound procedures as well as established...

**Hiring for Saudi Arabia** **Roles and responsibilities**: - Developing your skills in Arabic cooking and training of other staff by leading them and always maintain a positive attitude. - Willing Hands-on cooking style and leadership. - Menu writing and preparation, wherever possible with an emphasis on fresh local seasonal produce. - Food preparation...

Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Checking in on dining customers to enquire about food...

Experience in Food industry. Quality and quantity controlling /Checking Leadership quality Maintain accounts and data **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,000.00 - ₹18,000.00 per month **Benefits**: - Commuter assistance - Flexible schedule - Leave encashment Schedule: - Day shift - Monday to Friday Supplemental pay...

Responsibilities - Oversee daily operations of the restaurant, including managing staff, ensuring food quality and safety standards are met, and compliance with health and safety regulations. - Ensure all customers are satisfied with their dining experience by greeting and seating customers, taking orders, and addressing any concerns or feedback. -...

Job DescriptionThe RoleTo supervise the assigned station / section, produce a consistent, high-quality product, ensure a courteous, professional, efficient and flexible service consistent with Accor Standards Policies & Procedures in order to maximize guest satisfaction.Key Deliverables and ResponsibilitiesPlanning & Organizing:The ability to make...

Job Description The Role To supervise the assigned station / section, produce a consistent, high-quality product, ensure a courteous, professional, efficient and flexible service consistent with Accor Standards Policies & Procedures in order to maximize guest satisfaction. Key Deliverables and Responsibilities Planning & Organizing: The...

**We are hiring for a premium restaurant in Kuwait** **Job Function** - As a Senior Technician you will be responsible for inspecting and completing service requests across all Gastronomica locations. As part of the maintenance team you will ensure all work is completed to a high standard according to quality and safety standards. **Duties and...