Pastry Chef

3 weeks ago

Jaipur, India Fairmont Jaipur Full time

Job Description

Responsible for the management of all aspects of Pastry and Dessert functions in accordance with resort standards. Directs, implements, and maintains a service and management philosophy that guides respective staff.

Essential Job Functions
- Manage all day-to-day operations in the pastry and bakery section of the kitchen.
- Prepare a wide variety of goods such as plated desserts, cakes, cookies, pies, bread, and chocolate while following traditional and modern recipes.
- Produce all baked goods, artisan breads and rolls, muffins, laminated dough, doughnuts, and more as needed.
- Develop, design, or create new seasonal ideas and items for Pastry Kitchen with the Executive Chef.
- Create new and exciting desserts to renew The Point’s ever-changing menus and engage the interest of our guests.
- Ensure excellent quality throughout the dessert offerings from breakfast, amenities, lunch, snacks, and dinner.
- Assist in determining how food should be presented and create decorative food displays.

Service Functions
- Follow proper handling and right temperature of all food products.
- Coordinate activities of cooks and workers engaged in food preparation.
- Check the quality of raw and cooked food products to ensure that standards are met.
- Monitor stock for baking ingredients such as flour, sugar, etc., and make appropriate orders within budget.
- Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to the supervisor immediately.
- Attend all scheduled employee meetings and bring suggestions for improvement.
- Must possess a positive attitude and desire to work with various people. Must cooperate with co-workers efficiently and effectively.
- Operate and maintain all department equipment and report malfunctions.
- Guide and motivate pastry/baker assistants to work more efficiently.

Administrative Functions
- Ensure culinary standards and responsibilities are met for pastry staff.
- Ensure compliance with food hygiene and health and safety standards.

Work Environment

Areas include the Kitchen/Stewarding and The Point grounds.
The job involves working:

- Under variable temperature conditions (or extreme heat or cold).
- Under variable noise levels.
- Outdoors/indoors.
- Around fumes, chemicals, and/or odor hazards.
- Around dust and/or mite hazards.
- 95% hands-on.
- Must be able to work independently.

**Qualifications**:
Essential:

- High school graduate or vocational training certificate, some college.
- Fluency in English both verbally and non-verbally.
- Provide legible communication and direction.
- Good knowledge of different types of pastry, dessert, and cake decorating.
- Well-rounded skills in all aspects of pastry and baking. Must be able to create presentations suitable for dinner and fine dining along with beautiful traditional desserts and well-plated 5 Star desserts for black-tie events.
- Creative and quick thinker, The Point is a very unique resort, and we aim to please every request of our guests.
- Ability to work various shifts, including weekends, days, afternoons, and evenings.

Ability to:

- Enforce resort standards, policies, and procedures with kitchen staff.
- Prioritize and organize work assignments and delegate work.
- Motivate staff and maintain a cohesive team.
- Be a clear thinker, analyze and resolve problems by exercising good judgment.
- Possess professional disposition with good communication and interpersonal skills.
- Work without direct supervision.

Desirable:

- College degree.
- Previous culinary training.
- Certification in CPR.

  • Pastry Chef

    2 weeks ago

    Jaipur, India Hilton Full time

    Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

  • Pastry Chef

    3 weeks ago

    Vaishali Nagar, Jaipur, Rajasthan, India The Farm Coffee Bar Full time

    **Role Description** This is a full-time on-site role for a Pastry Chef at The Farm Coffee Bar in Jaipur. The Pastry Chef will be responsible for preparing and baking a variety of pastries, cakes, and desserts along with the breakfast items. They will collaborate with the kitchen team to create new menu items, ensure quality and consistency, and maintain...

  • Chef de Cuisine- Bakery

    2 weeks ago

    Jaipur, Rajasthan, India Hyatt Regency Jaipur Full time

    Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

  • Pastry Chef

    2 weeks ago

    Jaipur, Rajasthan, India How Sweet Full time

    Eggless Cakes and pastries decorative cakes wedding cakes breads petties muffins muligrain breads spongies chocolates cream rolls cup cakes granola bars Experienced chef required who can do dressing of the cake and good decoration with **Salary**: From ₹15,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Jaipur, Rajasthan:...

  • Pastry Chef

    6 days ago

    Jaipur, Rajasthan, India Fairmont Jaipur Full time

    Job DescriptionResponsible for the management of all aspects of Pastry and Dessert functions in accordance with resort standards. Directs, implements, and maintains a service and management philosophy that guides respective staff.Essential Job Functions Manage all daytoday operations in the pastry and bakery section of the kitchen. Prepare a wide variety of...

  • Chef De Partie

    2 months ago

    Jaipur, India Hyatt Corporation Full time

    Chef De Partie - Bakery & Pastry Alila Alila Fort Bishangarh IN - RJ - JaipurAdministrativeEntry Level ManagerFull-timeReq ID: JAI000397 Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

  • Chef De Partie

    3 weeks ago

    Jaipur, India Hyatt Corporation Full time

    Chef De Partie - Bakery & Pastry Alila Alila Fort Bishangarh IN - RJ - JaipurAdministrativeEntry Level ManagerFull-timeReq ID: JAI000397 Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

  • Commis - Bakery & Pastry

    3 weeks ago

    Jaipur, India Hyatt Corporation Full time

    Commis - Bakery & Pastry Alila Alila Fort Bishangarh IN - RJ - JaipurCulinaryHourly/Entry Level EmployeeFull-timeReq ID: JAI000398 Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous,...

  • Commis - Bakery & Pastry

    2 months ago

    Jaipur, India Hyatt Corporation Full time

    Commis - Bakery & Pastry Alila Alila Fort Bishangarh IN - RJ - JaipurCulinaryHourly/Entry Level EmployeeFull-timeReq ID: JAI000398 Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous,...

  • Chef De Partie

    6 days ago

    Jaipur, Rajasthan, India Hyatt Corporation Full time

    Chef De Partie - Bakery & Pastry Alila Alila Fort Bishangarh IN - RJ - JaipurAdministrativeEntry Level ManagerFull-timeReq ID: JAI000397 Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations....

  • Bakery Chef Dcdp

    2 months ago

    Jaipur, Rajasthan, India Grow4sure Full time

    _**Job Title: Bakery Chef - Demi Chef de Partie (DCDP)**_ - **Location: Jaipur, Rajasthan**_ - **Job Summary**:_ - **Key Responsibilities**:_ - Assist the Head Baker/Chef de Partie in planning and organizing bakery operations. - Prepare and bake a variety of bread, pastries, cakes, and desserts according to recipes and standards. - Ensure proper handling,...

  • Pastry Chef

    2 weeks ago

    Jaipur, India Foodcraft Co. Full time

    Ensuring food preparation and service meet the highest standards of quality and safety. - Developing and executing kitchen menu items. - Managing inventory levels and ordering necessary supplies and equipment. - Ensuring compliance with health and safety regulations. - Training and mentoring kitchen staff members. - Assisting the Corporate Chef in menu...

  • Bakery Chef

    3 weeks ago

    Mansarovar, Jaipur, Rajasthan, India Okie placement services private limited Full time

    Pastry Chef is responsible for preparing and baking various goods, such as cakes, cookies, pies, and bread, following traditional and modern recipes. They also create new and exciting desserts to enhance menus and engage customers. Pay: ₹25,000.00 - ₹40,000.00 per month **Benefits**: - Cell phone reimbursement Schedule: - Day shift Supplemental pay...

  • Pastry Sous Chef

    2 weeks ago

    Jaipur, Rajasthan, India Marriott International, Inc Full time

    **Job Number** 24066859 **Job Category** Food and Beverage & Culinary **Location** Le Meridien Jaipur Resort & Spa, Number 1, RIICO, Jaipur, Rajasthan, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits creative baking and decorating talents by personally performing...

  • Bakery Chef Dcdp

    6 days ago

    Jaipur, Rajasthan, India Grow4sure Full time

    _Job Title: Bakery Chef - Demi Chef de Partie (DCDP)_- Location: Jaipur, Rajasthan_- Job Summary:_- Key Responsibilities:_ Assist the Head Baker/Chef de Partie in planning and organizing bakery operations. Prepare and bake a variety of bread, pastries, cakes, and desserts according to recipes and standards. Ensure proper handling, storage, and rotation of...

  • Demi Chef de Partie

    7 days ago

    Jaipur, India Hilton Full time

    Demi Chef de Partie (Continental) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton...

  • Bakery and Pastry Chef

    3 weeks ago

    Jaipur, Rajasthan, India Resto'lution Full time

    Continental Commi - Continental CDP **Job Types**: Full-time, Permanent Pay: ₹35,000.00 - ₹40,000.00 per month Schedule: - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) Work Location: In person

  • Demi Chef de Partie

    3 weeks ago

    Jaipur, Rajasthan, India Hilton Full time

    Demi Chef de Partie - Bakery With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels...

  • Demi Chef de Partie

    3 weeks ago

    Jaipur, Rajasthan, India Hilton Full time

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

  • Executive Chef

    2 weeks ago

    Jaipur, India Hilton Full time

    Executive Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts,...