Food Production Faculty

**Opportunity Alert**: Food Production Faculty Position Available at PCTE Group of Institution. We are thrilled to announce an exciting opportunity for a passionate and experienced individual to join our esteemed institution as a Food Production Faculty member. At PCTE, we are committed to providing exceptional education and shaping future leaders in the...

Established in 2001, CGC Landran is a premier institution with a rich legacy of 23 years. As a NAAC A+ and NBA accredited institute, it has earned recognition as one of the top higher education providers in the region.The institute is dedicated to delivering high-quality education at an affordable price, ensuring academic excellence for its students. With...

**Job Title: Food Technologist** **Location**: Mohali, Punjab **Department**: Research & Development (R&D) **Job Summary**: - Lead the formulation and development of new food products and improve existing products. - Innovate new flavors, textures, and nutritional profiles based on market trends and consumer preferences. - Conduct ingredient research and...

**Product Development**: - Assist in the development of new food products and improvement of existing ones. - Participate in the formulation of products by selecting appropriate ingredients and processing methods. - Conduct sensory evaluations and participate in taste panels to ensure product quality and consumer satisfaction. - **Laboratory Work**: -...

Needed Actresses / Models / College Graduates r Youtube video and reels shoot Pay per day 1000 to 2000 rs ( cab fare and food will be provided) Must have a photogenic face. Experienced and newcomers all are welcome. **Job Type**: Part-time **Salary**: ₹8,000.00 per month Expected hours: 7 - 21 per week **Benefits**: - Food provided Schedule: -...

**Job Summary**: **Responsibilities**: 1) New Product Development - ingredients for sauces, chutneys, jams, spreads, etc 2) Spearheading research-driven projects to address specific manufacturing challenges 3) Process optimization - fermentation, phytochemical extraction, concentration, etc 5) Characterization and quant/qual analyses of bioactive...

Develop and deliver undergraduate and/or graduate courses related to food production, ensuring that the curriculum aligns with current industry trends and academic standards. - Create engaging and effective learning materials, including lectures, assignments, and assessments, to enhance students' understanding of food production principles and practices. -...

Chandigarh Group of Colleges, Landran hiring **Assistant Professor - Food Production.** Qualification : Bachelor's and Master's in Hotel Management. Experience : Minimum 2years Immediate Joiner's required. - **For any query feel free to contact me!!**_ Thanks and Regards, Ankita Sharma HR Executive Chandigarh Group of Colleges, Landran, Mohali - 140307...

**Job Title: Faculty Chef** **Location: Ludhiana** **Company**: NFCI Educations Pvt Ltd **Position Overview**: The Faculty Chef will be responsible for teaching and training students in culinary arts, developing course materials, mentoring students, and staying current with trends and innovations in the food industry. The Faculty Chef will also...

**Requirements** - Masters in hospitality management - Min 3 years industry experience and must have experience in hotel industry as Chef in Indian, tandoor or World cuisines - Teaching experience in reputed institutes Faculty will be responsible for the overall completion of the course curriculum and practicals, student development and...

**Responsibilities** **Product Development**: - Collaborate with the R&D team to create new and innovative food products. - Conduct research on market trends, consumer preferences, and emerging technologies to drive product development. **Process Optimization**: - Analyze and improve existing food production processes to enhance efficiency, quality, and...

Develop and improve food products, ensuring they meet the desired taste, texture, nutritional value, and shelf-life. - Work on product formulations and carry out trials to test recipes, ingredients, and production processes. - Collaborate with marketing and design teams to align product innovations with market needs. - Monitor and evaluate the quality of raw...

Production Chemist (Nutraceutical Specialization) Education: Master's in Pharma or Food Science & Technology Experience: 5-6 years A highly trained Production Chemist specializing in the formulation and production of Whey Protein, Pre-Workouts, Infant Foods, Ready-to-Serve (RTS), and Ready-to-Drink (RTD) products, with expertise in handling various dairy...

**Job description** - Conduct and supervise #Training and development. - Plan, organize, and direct a wide range of training activities. - Conduct orientation sessions - Helps drive organization values and philosophy and ensures all training and development activities are linked to the vision and mission of the organization. - Continuously Focus on the...

The duties of a Tandoor Chef de Partie (CDP) would include: 1. Setup and Organization: Assist in setting up the tandoor section of the kitchen, ensuring all equipment is in working order and ingredients are properly stocked. 2. Menu Development: Collaborate with the head chef to create a tandoor menu tailored to the outlet's concept, considering local tastes...

**BASIC FUNCTION**: Production Management **DUTIES & RESPONSIBILITIES**: - Production planning/ monitoring of CNH parts manufacturing as per monthly, weekly dispatch schedules. - Close monitoring & load planning for each production machine for all shifts as per schedule including outsource processing. - Manpower planning/deployment & shift planning as per...

Jobs and responsiblities - Greet and escort customers to their tabl - Present menu and provide detailed information when asked - Prepare tables by setting up linens, silverware and glasses - Inform customers about the day’s specials - Offer menu recommendations upon request - Up-sell additional products when appropriate - Communicate order details to the...

Jobs and responsiblities - Greet and escort customers to their tabl - Present menu and provide detailed information when asked - Prepare tables by setting up linens, silverware and glasses - Inform customers about the day’s specials - Offer menu recommendations upon request - Up-sell additional products when appropriate - Communicate order details to the...

Token - DSRP - 7V641 - Location - Patiyala, Punjab - Industry - FOOD AND SPICES INDUSTRY - Functional Area - Production management - Position - Supervisor Production - Salary - 2 - 2.5 Lacs - Experience - 1 TO 3 YEARS - Requirement - Qualification - a) ITI Food Processing - b) Certificate or Diploma in Food Technology

Performing basic food preparation tasks such as preparing chicken by cutting it into pieces or frying it in oil - Taking orders from customers and providing them with accurate information about menu items - Preparing food items according to recipes and specifications provided by the restaurant manager - Handling cash registers and processing payments from...