Restaurant Server

**Restaurant Server Job Description Template** We are looking for a restaurant server with excellent coordination and people skills. The restaurant server is responsible for taking food orders, placing these orders with kitchen staff, and serving the prepared meals to tables. To be successful as a restaurant server you must have patience with difficult...

**Note: - The Restaurant Server or Captain salary is 18000/-** 1. Greet customers and route to QR code for placing orders. 2. Take meal and beverage orders from customers and place these orders in the food court. 3. Make menu recommendations and inform patrons of any specials. 4. Deliver meals and beverages to tables when they have been prepared. 5. Check...

**Job Title: Server/Kitchen Hand** **Overview**: As a Server/Kitchen Hand, you play a crucial role in ensuring smooth operations in both the front and back of the house in a restaurant or hospitality setting. You will assist with food preparation, dishwashing, and maintaining cleanliness, as well as serve food and beverages to customers. This role requires...

**Overview**: **Responsibilities**: - Supervise and coordinate the activities of the restaurant service team, including servers, hosts/hostesses, and bussers, to ensure efficient operation and exceptional service standards. - Welcome guests warmly as they arrive, escort them to their tables, and ensure their needs are met throughout their dining...

**Floor Staff Job Description Template** We are looking to hire hard-working and efficient Floor Staff to assist the waitrons in providing quality customer service to our patrons. The Floor Staff's responsibilities include greeting and welcoming patrons, ensuring that server stations are well-organized, removing restaurant trash, and attending staff...

Greeting and Seating: Welcome and seat guests as they arrive, providing menus and utensils. Assist with menu explanations, specials, and recommendations. Taking Orders: Accurately record customer food and beverage orders, ensuring special requests and dietary restrictions are noted. Transmit orders to the kitchen or bar staff promptly. Serving Food and...

I am finding to service boys for my restaurant **Salary**: ₹10,000.00 - ₹15,000.00 per month Ability to commute/relocate: - Jalandhar, Punjab: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work (preferred) Work Location: One location **Speak with the employer** +91 7529060432

Job Title: Server/Kitchen HandOverview:As a Server/Kitchen Hand, you play a crucial role in ensuring smooth operations in both the front and back of the house in a restaurant or hospitality setting. You will assist with food preparation, dishwashing, and maintaining cleanliness, as well as serve food and beverages to customers. This role requires...

**Hostess Job Description Template: - ** We are a busy restaurant and have an open role for hostess. You will greet guests as they enter and show them to their table or waiting area. You will also engage with guests to ensure their meal is as good as it should be. To do well in this role you should be comfortable standing for long periods and managing a...

Key Responsibilities: Greeting customers and taking their orders accurately and efficiently. Handling food and beverage orders and delivering them to the customers. Managing the front desk station, including answering phone calls, making reservations, and welcoming customers. Maintaining the cleanliness and organization of the cafe, including the dining...

Take food and drink orders from customers accurately and with a positive attitude. - Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. - Engage with customers in a friendly manner. - Knowledge of the menu, with the ability to make suggestions. - Ensure tables are enjoying their meals...

Prepare alcohol or non-alcohol beverages for bar and restaurant patrons - Interact with customers, take orders and serve snacks and drinks - Assess customers’ needs and preferences and make recommendations - Mix ingredients to prepare cocktails - Plan and present bar menu - Check customers’ identification and confirm it meets legal drinking age - Restock...

**Cinema Hostess Job Description Template** We are a busy cinema and have an open role for hostess. You will greet guests as they enter and show them to their table or waiting area. You will also engage with guests to ensure their meal is as good as it should be. To do well in this role you should be comfortable standing for long periods and managing a very...

**Job Description: Hostess (Female)** **Location: Jalandhar** - **Contact us - 88722 99555**_ **Job Summary**: As a female hostess, you will be the face of the establishment, responsible for greeting guests, managing reservations, and ensuring a positive experience for all visitors. Your warm personality, excellent communication skills, and attention to...

Menu Planning:Develop and plan menus that reflect the style of continental cuisine. Create innovative and appealing dishes that cater to the tastes of the target audience. Food Preparation:Oversee the preparation and cooking of continental dishes. Ensure that food is prepared to the highest quality standards, both in terms of taste and...

Menu Planning:Develop and plan menus that reflect the style of continental cuisine. Create innovative and appealing dishes that cater to the tastes of the target audience. Food Preparation:Oversee the preparation and cooking of continental dishes. Ensure that food is prepared to the highest quality standards, both in terms of taste and...

A Continental Chef, often referred to as a chef de cuisine, specializing in continental cuisine, is responsible for overseeing the kitchen and managing the preparation and cooking of dishes. Continental cuisine typically includes a range of European dishes, incorporating elements from French, Italian, Spanish, and other European culinary traditions. Here are...

DUTIES AND RESPONSIBILITIES: - Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers...