Restaurant Captain

As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. Also to handle daily team...

1 year of experience as a captain. - Ensuring that the restaurant is adequately stocked with quality ingredients and supplies. - Ensuring that baking tools, utensils, and equipment are properly cleaned and sanitised. - Developing and implementing advertising and marketing strategies to attract new customers. - Creating suitable work schedules for staff...

1. Upkeep of restaurant floor area 2. Taking orders 3. Desire to constantly improve on F&B knowledge 4. Focus on delivering excellent guest experience Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time - Provident Fund Schedule: - Day shift - Evening shift - Monday to Friday - Weekend...

**Restaurant Captain Duties and Responsibilities**: - Greet and welcome guests with smile. - Assist guest with table reservation and assist guest while seating. - Set tables according to type of event and service standards. - Ensure guests are serviced within specified time. - good knowledge of food and beverages menu - Speak with guests and staff using...

**Restaurant Captain Duties and Responsibilities**: - Greet and welcome guests with smile. - Assist guest with table reservation and assist guest while seating. - Set tables according to type of event and service standards. - Ensure guests are serviced within specified time. - good knowledge of food and beverages menu - Speak with guests and staff using...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservation. Assist guests while seating. - Ensure guest is serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with...

Key responsibilities include overseeing guest interactions, managing staff, maintaining service standards, and upholding the restaurant's policies. Strong leadership, excellent communication skills, and a deep understanding of hospitality best practices are essential. Join us to play a pivotal role in bringing our culinary vision to life. **Job Types**:...

A Very Reputed Restaurant Chain in Bhubaneswar - Raadium Cafe wants manpower to fill the following positions - Managers ( 4 vacancies ) - Salary : 22,000 - 25,000/-, Shift Manager (8 vacancies ) - Salary : 17,000- 20,000, Cashier ( 6 vacancies ) - Salary : 10,000 - 12,000, Captain (12 vacancies) - Salary : 14,000 - 16,000/-, Senior Steward ( 8 vacancies ) :...

**Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menuand...

Reputed Restaurant Chains in Pune, Mumbai, Bengaluru, Hyderabad, Surat have openings for following positions - Trainee Steward : 10 ,000 - 12,000/-, Senior Steward : 12,000 - 14,000/-, Trainee Captain : 14,000- 16,000/-, Senior Captain : 16,000 - 18,000 /- Bartender : 16,000 - 20000, Sales Manager : 22,000 - 26,000/- and Banquet Manager : 22,000 -...

Location: Park Street, Kolkata. Min. qualification : Diploma in Hotel Management / B.HM. Min. experience: 8 yrs. on service profile of Hotel & Restaurant. Communication in English must be fluent. Pay: ₹18,000.00 - ₹23,000.00 per month **Benefits**: - Food provided - Leave encashment - Provident Fund Schedule: - Rotational shift Supplemental pay...

**Responsibilities**: - **Guest Service**: - Greet guests warmly upon arrival and escort them to their tables. - Assist guests in choosing menu items and provide recommendations. - Ensure prompt and courteous service throughout the dining experience. - Address any guest concerns or special requests in a professional manner. - **Team Leadership**: - Lead...

Job Description and Responsibilities: You will play a crucial role in ensuring exceptional customer experiences while overseeing various aspects of daily cafe operations. Your responsibilities will include, but are not limited to: 1) Customer Service: Interacting with guests to ensure their satisfaction with our products and services. Providing valuable...