Executive Chef Plant Based Kitchen

Should be in a position to prepare all types of Continental dishes both dry and wet - To maintain a high standard of specified work in accordance with the Executive Chef’s instructions - To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation...

**Sous Chef Job description** A Sous Chef is a professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers. **Responsibilities** - Help in the...

**Position Overview**: **Key Responsibilities**: - Collaborate closely with the Executive Chef to plan and execute Conti-inspired menus that reflect seasonal ingredients, creativity, and innovation. - Oversee day-to-day operations of the Conti kitchen, including food preparation, cooking, and plating. - Train, mentor, and supervise kitchen staff to maintain...

Company DescriptionUniliv offers secure, cozy, and fully furnished student housing and co-living spaces in Gurgaon and Delhi. We foster an inclusive and supportive community where residents connect through various activities such as movie nights, parties, barbecues, yoga sessions, and more. Our goal is to create a close-knit atmosphere and alleviate the...

Full Time - Delhi NCR - Posted 2 hours ago **A Client of The Grand Placements** **Executive Sous Chef** | (High-end multi-cuisine restaurant chain) **CTC range**: 25 - 30 Lacs PA **Location -** Delhi / NCR Our client offer a competitive salary, benefits, and opportunities for career advancement in a dynamic and exciting work environment. As the head...

Company Description Uniliv offers secure, cozy, and fully furnished student housing and co-living spaces in Gurgaon and Delhi. We foster an inclusive and supportive community where residents connect through various activities such as movie nights, parties, barbecues, yoga sessions, and more. Our goal is to create a close-knit atmosphere and alleviate the...

Company Description Uniliv offers secure, cozy, and fully furnished student housing and co-living spaces in Gurgaon and Delhi. We foster an inclusive and supportive community where residents connect through various activities such as movie nights, parties, barbecues, yoga sessions, and more. Our goal is to create a close-knit atmosphere and alleviate the...

Company Description Uniliv offers secure, cozy, and fully furnished student housing and co-living spaces in Gurgaon and Delhi. We foster an inclusive and supportive community where residents connect through various activities such as movie nights, parties, barbecues, yoga sessions, and more. Our goal is to create a close-knit atmosphere and alleviate the...

Job Description:The ideal candidate is a seasoned chef with a background in bulk cooking.The client is a company that supplies food to a chain of hospitals in Hyderabad, operates 12 cafeteria counters, has an in-house bakery, confectionary, chapatti production unit and central kitchen (in the heart of Hyderabad) delivering over 3,000+ meals per day!They are...

Job descriptionWe are a multi cuisine restaurant in Tirur - Kerala, looking for an experienced and qualified Head Chef / Executive Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.Cuisine Specialization: ...

o maintain a high working standards and ethics as expected by the Restaurant/Executive Chef - To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef - Able to take the lead on a station as well as educate and...

Lead, mentored, and manage the culinary team Create prep lists for the kitchen crew Manage food costing and inventory Maintain standards for food storage, rotation, quality, and appearance Ensure compliance with applicable health codes and regulations. Managing and working closely with other Chefs of all levels Being responsible for health and...

Job Description:The ideal candidate is a seasoned chef with a background in bulk cooking.The client is a company that supplies food to a chain of hospitals in Hyderabad, operates 12 cafeteria counters, has an in-house bakery, confectionary, chapatti production unit and central kitchen (in the heart of Hyderabad) delivering over 3,000+ meals per day!They are...

**Job Description: Junior Chef** **Position Overview**:We are seeking a passionate and dedicated Junior Chef to join our culinary team. As a Junior Chef, you will work under the guidance of experienced chefs and contribute to the preparation and presentation of high-quality dishes. This is an excellent opportunity for an aspiring chef to learn and grow in a...

Job Description: We are seeking a skilled and passionate Unit Chef to join our team. The Unit Chef will be responsible for overseeing all culinary operations within the designated unit, ensuring the highest standards of food quality, presentation, and customer satisfaction. **Responsibilities**: Plan and execute the daily menu in accordance with established...

Are you passionate about culinary arts and ready to take your cooking skills to the next level? We are currently seeking a talented and motivated Chef De Partie to join our culinary team at Union Jack Club, British High Commission, New Delhi. Job Title: Chef De Partie **Responsibilities**: - Assist the Sous Chef and Executive Chef in preparing and...

We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’ expectations. To be successful in this role you...

We are looking for a talented and passionate Commis 1 Chef to join our kitchen team. As a Commis 1 Chef, you will work under the supervision of our Head Chef and assist in preparing high-quality dishes according to our restaurant's standards. This is an excellent opportunity for a culinary professional who is eager to learn and grow in a fast-paced kitchen...

Delifrance India is hiring for Sous Chef(Continental/French Cuisine). Requirements & Responsibilities: - Experience with more than 9 years in Continental/French/Italian/Western Cuisine. - Worked with Reputed F&B restaurants/hotels & in overseas. - Act as second in command. - New kitchen opening & set up experience is compulsory. - Knowledge of the frozen...

We are seeking a talented and passionate Chinese Chef to join our culinary team. As a Chinese Chef, you will be responsible for creating and executing authentic Chinese dishes that delight our guests. You will have the opportunity to showcase your expertise in Chinese cuisine, including a variety of regional specialties, cooking techniques, and flavour...