Kitchen Staff

Ensure proper grooming. Ensuring kitchen is always clean. - Ensuring food safety guidelines are always followed. - Ensure all the equipment's are properly cleaned on daily basis. - Follow proper recipes to ensure cost control. - Ensuring target for food cost and wastages are achieved. - Ensuring all sop's are followed. - Ensuring proper response is given to...

**Duties & Responsibilities: - ** - Clean and sanitize dishes and cookware. - Clean and sanitize food preparation in work stations. - Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients. - Follow all food health and safety requirements. - Communicate for kitchen needs to supervisors. -...

**Job description** **Youstrong is Urgently Hiring for Client **_**#Cafe / #Cloud Kitchen**_ **4 Experienced Cook and 5 helpers For Cafe /Cloud Kitchen at NoidaExtension** **Roles** - Cooks orders according to the guest's preferences - Employs food safety best practices and makes sure that all kitchen staff members do the same - Coaches the sous chef and...

**Position: TM** At **Devyani International Limited Restaurants**we are looking for young & dynamic fresher/experienced, with the minimum qualification as 10th /12th pass and 18 - 30 yrs of age for the entry-level position at the restaurant. The employee under goes on-the job training program in all the section of the restaurant like Service, Kitchen,...

The Commis III chef will be assisting the Commis II and Commis I Chef as well as other kitchen employees in food production. Roles & Responsibility: 1)Assisting kitchen staff in maintaining high cuisine standards for function clients as well as delegates. 2)Able to produce a quality product in a timely and efficient manner for the guests or...

Accountable for overall success of the daily kitchen operations - Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions - Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility - Supervises all kitchen areas to...

Hiring and training head chefs and other kitchen staff for positions - Traveling to build business relationships with food suppliers - Staying updated on trends in the restaurant and food service industry to maintain a successful business - Collaborating with marketing professionals to create campaigns and promotional materials - Creating new dishes,...

Role DescriptionThis is a full-time on-site role as a Sous Chef at Manifest Hospitality in the Greater Kolkata Area. As a Sous Chef, you will be responsible for overseeing the kitchen operations, supervising the kitchen staff, creating and implementing menus, ensuring food quality and safety, and maintaining inventory. You will also collaborate with the...

**Job Summary** We are looking for a chef to join our team and prepare lip-smacking dishes for our customers. The primary responsibilities include studying recipes, setting up menus and preparing first-class dishes. If you have experience with great and advanced cooking techniques, we would like to meet you! Ultimately, the chef will be responsible for...

Maintain cleanliness and organization in the clinic's pantry and kitchen area. - **Must not have attitude and should listen if asked to assist with other tasks.**: - Ensure proper storage of pantry items and cleaning supplies. - Prepare and serve refreshments, snacks, and beverages for staff and clients. - Monitor and replenish pantry stock levels as...

Banquet supervisor required; - Overall responsibility for day-to-day workload with high standard of performance - Oversee and manage staff of all internal departments and dress codr - Oversee all F&B including banquets and room service - Controlling food costs, stock inventory and menu planning with kitchen accordingly including staff food and quantities -...

Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. Should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like...

A Food & Beverage Captain alsoknown as a Captain Waiter or Head Waiter plays a crucial role inthe hospitality industry specifically in restaurants hotels andother dining establishments. Their primary responsibility is toensure the smooth and efficient operation of the food and beverageservice. Here is a comprehensive job description for a Food& Beverage...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.Keeping menus clean and presenting them to customers.Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays, and condiments,...

Sales & Marketing Intern Sec-80, Noida Full-time 10-15k **Description**: Sales & Marketing Intern is a key role which we intend to grow from interns to full time. Someone with an acumen for sales, knack of building relationships, understanding the needs of a customer and a keen eye for details would fit right into the role. Operations Supervisor Sec-80,...

Steward, Order Taker Job DescriptionWe are looking for a hard-working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas clean and sanitary. You will clean and put away dishes, clean floors and food...

Steward, Order Taker Job DescriptionWe are looking for a hard-working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas clean and sanitary. You will clean and put away dishes, clean floors and food...

Steward, Order Taker Job Description We are looking for a hard-working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas clean and sanitary. You will clean and put away dishes, clean floors and food...

Restaurant Captain Job DescriptionThe Restaurant Captain is responsible for coordinating and supervising the activities of the dining room personnel to ensure prompt and courteous service to customers. They play a key role in maintaining the overall dining experience by monitoring the quality of service, assisting with customer inquiries and concerns, and...