Steward

2 weeks ago


Delhi, India Arth Manpower Consultants Full time

Ensures customer satisfaction by courteously greeting
customers and
promptly escorting them to their seats:
Presents menus, suggests cocktails and/or daily
specials.
Exhibits knowledge of all items on the menu and wine
list.
Takes order.
Prepares order for presentation to guest.
Replenishes water.
Makes and pours coffee for the customers.
Clears table throughout dining experience using proper
methods
for removing dishes, glassware and silverware.
Processes customer restaurant bills promptly and
accurately
Cleans tables, chairs and floor area.
Resets table quickly.
Polishes silverware and folds linen.
Check the overall condition of the dining room,
ensuring its
readiness for customers.
Assists service team as necessary to meet or exceed
guest expectations.
Log book and reservations must be read at the
beginning of each shift.
Acquires a working knowledge of hotel, in-house
facilities and local information to respond to customer
questions in these areas. Promote all other services the
hotel provides.
Informs supervisor/manager of any customer
dissatisfaction.
Performs all duties and responsibilities in a timely and
efficient manner in accordance with established
company policies and procedures to achieve the overall
objectives of this position.
Adheres to hotel policies and procedures:

- Experience- 2 - 3 Years- Salary- 2 Lac To 2 Lac 50 Thousand P.A.- Industry- Hotel / Restaurants /Travel / Airlines- Qualification- Professional Degree, BHM- Key Skills- hotel knowledge StewardAbout Company
- Contact Person- Mr. Anil Sharma- Address- 1D/2B. P. 2nd Floor N.I.T.- Mobile +91-XXXXXXXXXX


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