Kitchen Stewarding Manager

**Steward Responsibilities**: - Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins,...

**Steward Responsibilities**: - Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins,...

Provide 2 passport size photos - Submit Aadhar card - Share experience letter along with supporting documents Shifts: **Male Stewards**: - Break Shift: 11 am to 3 pm - Break - 7 pm to 1 am - Straight Shift: 3 pm to 1 am **Female Stewards**: - 12 Pm to 10 Pm **Steward Responsibilities**: - Cleaning and setting tables, placing seasonal decorations,...

Steward Duties: - Farm House Job *Greeting customers, guiding them to tables and delivering drinks from the bartender. *Clearing, cleaning and setting tables. *Ensuring serving stations are stocked with cutlery, napkins, trays, and condiments. *Sweeping and mopping floors in the restaurant, bar, and kitchen. *Scraping food plates, pans, and pots. *Moving...

**Waiter/Steward esponsibilities: - ** - Greet customers and hand out menus. - Take meal and beverage orders from customers and place these orders in the kitchen. - Make menu recommendations and inform patrons of any specials. - Deliver meals and beverages to tables when they have been prepared. - Check that customers are satisfied with their meal. -...

**Job Summary** Role - Steward - Consistently offer professional, friendly and proactive guest service - Follow department policies, procedures and service standards - Maintain a clean and safe work environment - Other duties as assigned **Responsibilities and Duties** - Consistently offer professional, friendly and proactive guest service - Maintain high...

**Steward Responsibilities**: - Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins,...

**Kitchen In-charge** **Must have hotel or hospitality management 3 years degree or diploma** **Freshers can also apply.** - Informing kitchen staff about cleaning and maintaining hygiene. - Ordering for kitchen goods and delivering the same on time. - Maintained food closing and order for new food - Monitoring and maintaining staff at base kitchen. -...

Please see the below requirements for external consultant in DQA activities and share the quote, Below skillsets for candidate - •Must Have Skills : - SAP Information Steward Configuration and Development- SQL Server management studio •Good To Have Skills : - SAP BODS - POWER BI Tool - Report Builder Role Requirements :- candidate can independently work...

Company Description The Kitchen Artisan is a design studio creating and curating luxurious and bespoke residential Kitchens. We expertise in designing kitchens and kitchen cabinetry keeping the clients needs in mind. We offer turn key solutions for the most important part of your home the kitchen. Role Description This is a full-time on-site role as an...

1. The Kitchen Crew will be responsible person for the everyday management and operations of the store. 2. They should be able to perform as per the SOP's explained to them. 3. Cater to the customer very politely and ensure that customers are delighted with the experience they have at our outlet. 4. They should be able to cook snacks and prepare cold and...

**Position: Kitchen Staff** **Location: Laxmi Nagar, New Delhi** **Type: Full-time/Part-time** **Job Summary**: **Responsibilities**: - Prepare ingredients and food items according to recipes and portion sizes. - Assist in cooking, grilling, frying, baking, and assembling food orders. - Maintain cleanliness and sanitation standards in the kitchen area,...

**Sous Chef Job description** A Sous Chef is a professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers. **Responsibilities** - Help in the...

To manage all incoming orders through food aggregators platform. - To effectively punch KOTs for kitchen production team. - To handle customer inquiries and ensure orders are dispatched timely. - To ensure brand standards are adhered to by kitchen staff. **Salary**: ₹10,000.00 - ₹18,000.00 per month Schedule: - Day shift

Your duties include creating and maintaining a cleaning schedule for the kitchen, cleaning the stoves, ovens, pots, pans, grills, and refrigerators, and washing... **Salary**: ₹12,000.00 - ₹14,000.00 per month Ability to commute/relocate: - Delhi, Delhi: Reliably commute or planning to relocate before starting work (required) **Education**: -...

Role: Data StewardsLocation: Bangalore , ChennaiNotice Period – 30 Days JoiningExperience range – 5 – 8yrsExperience Qualifications4 or More Years Previous experience with a data governance program, data stewardship program or similar intent data management program focused on setting standards, policies, and guidelines for active governance of...

Role: Data StewardsLocation: Bangalore , ChennaiNotice Period – 30 Days JoiningExperience range – 5 – 8yrsExperience Qualifications4 or More Years Previous experience with a data governance program, data stewardship program or similar intent data management program focused on setting standards, policies, and guidelines for active governance of...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.Keeping menus clean and presenting them to customers.Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and...

**1. The Kitchen Crew will be responsible person for the everyday management and operations of the store.** **2. They should be able to perform as per the SOP's explained to them.** **3. Cater to the customer very politely and ensure that customers are delighted with the experience they have at our outlet.** **4. They should be able to cook snacks and...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays, and condiments,...