Cook(Speciality-bengali Cuisine)
5 months ago
**Prime Qualification:
- **Bengali Cuisine Cook - minimum of 5 years work experience
**Key Skills**: chef, sous chef, assistant chef/cook, cook, cooking, Bengali cook, kitchen chef, hotel, hotel management, etc.
**Qualifications/Requirements**:
- Relevant experience in Food Preparation and service.
- Prior experience of cooking for large number of persons (200-500)
- Prior experience of working with corporate canteens, hostel, banquets or cloud kitchen
- Be able to follow directions, be responsible and conscientious.
**Responsibilities**:
- Preparation, cooking and serving of meals on time.
- Maintain the kitchen and equipment in a safe and sanitary manner.
- Wearing appropriate attire will work in the kitchen.
**Benefits**:
- Fooding and lodging free
- Salary will include ESI and PF
Pay: ₹15,000.00 - ₹18,000.00 per month
**Benefits**:
- Food provided
- Paid sick time
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