Halwai Chef
6 months ago
**Job Number** 23215700
**Job Category** Food and Beverage & Culinary
**Location** Navi Mumbai Marriott, Turbhe, Navi Mumbai, Maharashtra, India VIEW ON MAP
**Schedule** Full-Time
**Located Remotely?** N
**Relocation?** N
**Position Type** Non-Management
***
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
- Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. **Be** where you can do your best work,** begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
-
Halwai Chef
6 months ago
Mumbai, Maharashtra, India Passion F&B Carnival by Tresind Full time**Job Description Halwai Chef** We are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie, you are responsible for taking care of the daily food preparation and duties assigned to meet...
-
Chef de Partie
6 months ago
Parijat Nagar, Nashik, Maharashtra, India MISHTHALAY Full timeAt Mishthalay, a progressive sweet shop in Nashik, we are currently seeking a talented and dedicated Chef de Partie / Halwai Chef to join our team. **Job Description**: - Prepare a variety of traditional and innovative sweets and desserts while maintaining the highest quality standards. - Assist in developing new recipes and menu items to showcase our...
-
Chef de Partie
1 month ago
Nashik, Maharashtra, India MISHTHALAY Full time**Chef De Partie (CDP) - Indian Mithai & Western Desserts** - **Positions**: 2 - **CTC**: ₹4 lakhs to ₹5 lakhs per annum - **Location**: Parijat Nagar, Mahatmanagar, Nashik **Role Summary**: **Key Responsibilities**: - Prepare and oversee the production of high-quality Indian sweets and Western desserts. - Ensure the use of authentic ingredients and...
-
Chef de Partie- Halwai
6 months ago
Pune, Maharashtra, India Hyatt Regency Pune Full timeSummary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...
-
Halwai Chef
6 months ago
Navi Mumbai, Maharashtra, India Marriott International, Inc Full time**Job Number** 24073307 **Job Category** Food and Beverage & Culinary **Location** Navi Mumbai Marriott, Turbhe, Navi Mumbai, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and...
-
Halwai Cdp/dcdp
1 month ago
Pune, Maharashtra, India Amanora The Fern An Ecotel Hotel, Pune Full timeØ Should have a copy of the Menu so the mis-en - place has to be done and plan his work accordingly Ø Delegates the job to the team members by breaking down it into different task to be performed Ø Prepare the daily indent for raw materials based on the menus, for established no. of guests further estimate on the daily basis of experience...