Restaurant Captain

7 months ago


Bengaluru Karnataka, India Zedass kitchen Full time

**Responsibility of a Captain is below**:

- Daily reporting time before 30 minutes of real duty time (opening time).
- Fully responsible for any reservation.
- Have to give the briefing 2 minutes before 15 Minutes opening hours (Lunch/Dinner).
- Making the sifting & duty roster for Asst. waiter, waiter & Sr. waiter.
- Have to checking the daily attendance sheet of Asst. waiter, Waiter & Senior Waiter/ waitress.
- Any suggestion for improving Business Captain should write to the Hall In-charge of Hall Supervisor.
- Have to ready weekly broken list.
- Have to written daily work permit for Asst. waiter/ waitress, waiters/ waitress & Sr. waiters/ waitress.
- Have to check personal hygiene, K.O.T & B.O.T, Punctuality, Guests dealing, courtesy, behavior, performance of service etc.

**Salary**: ₹16,000.00 - ₹22,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Provident Fund

Schedule:

- Day shift
- Rotational shift

Supplemental pay types:

- Performance bonus

**Experience**:

- total work: 3 years (required)

Ability to Commute:

- Bangalore, Karnataka (required)

Ability to Relocate:

- Bangalore, Karnataka: Relocate with an employer provided relocation package (required)

Work Location: In person


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