Chef de Partie

**Chef De Partie (CDP)** Gujarat - Ahmedabad F&B As a Chef De Partie (CDP) you are responsible for supporting hotel kitchen delivering consistently high-quality food, handling purchase orders, and ensuring that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up...

Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Keeping your area of the kitchen safe and sanitary. - Stocktaking and ordering supplies for your station. - Improving your food preparation methods...

 Key Responsibilities:Prepare and cook high-quality dishes in line with restaurant standards and recipesSupervise the kitchen team to ensure efficient and timely service during peak hoursMaintain strict hygiene, safety, and sanitation practices according to food safety standardsAssist in menu planning, inventory control, and waste management to optimise...

As a Chef De Partie (CDP) you are responsible for supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handling purchase orders, and ensuring that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the...

Demi Chef De PartieReady for asizzling career move You will play a pivotal role in our kitchenworking alongside a fantastic team. The food you prepare cook andserve makes our guests smile and wantingmore.What you will be doing:Activelyshare ideas opinions and suggestions to improve the environment andmenusEnsure the consistency in the preparation of allfood...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. **Salary**: ₹15,000.00 - ₹18,000.00 per month **Benefits**: - Food...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. Pay: ₹12,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Day...

Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie. **Salary**: From ₹14,000.00 per month **Benefits**: - Food...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Indian is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...

Summary As the Sous Chef - Outdoor Catering, your main responsibilities include assisting the Chef de Cuisine in managing the kitchen operation to maximize guest satisfaction and profit. This involves planning, organizing, directing, and controlling kitchen activities, as well as handling administrative tasks, managing staff, ensuring compliance with...

**Chef de Partie (Continental Cuisine)** Job Description; Responsibilities; - Thoroughly prepare and cook Continental dishes with attention to detail, flavor and presentation while following established recipes and maintaining quality standards. - Supervise a designated kitchen station, which could include sauce, grill, pastry or other specific areas. -...

**Additional Information** **Job Number**24195891 **Job Category**Food and Beverage & Culinary **Location**Courtyard Ahmedabad Sindhu Bhavan Road, Sindhu Bhawan Road, Bodakdev, Ahmedabad, Gujarat, India, 380054 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature...

**Job Number** 23209070 **Job Category** Food and Beverage & Culinary **Location** Courtyard Ahmedabad, Ramdev Nagar Cross Road Satellite Road, Ahmedabad, Gujarat, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of...

Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and prepares meal ingredients, sauces, and seasonings - Washes, chops, and cuts fruit, meat, and vegetable items - Assesses inventory and requests resupply when necessary - Plates meal items under the chef de...

**Job Number** 23207665 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Ahmedabad, Opposite Gujarat College, Ahmedabad, Gujarat, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of...

Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and prepares meal ingredients, sauces, and seasonings - Washes, chops, and cuts fruit, meat, and vegetable items - Assesses inventory and requests resupply when necessary - Plates meal items under the chef de...